Cambodia vs Eastern Africa: Soya beans — Crop residues
Soya beans — Crop residues over time
- Cambodia
- Eastern Africa
How they compare
Eastern Africa currently reports 0.5467 kt against 0.1063 kt in Cambodia, a difference of 0.4404 kt.
That makes Eastern Africa's figure about 5.1 times Cambodia's.
Across all 65 years both countries report, Eastern Africa has been ahead every year.
Cambodia ranks 21st and Eastern Africa ranks 19th of 98 countries.
Eastern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cambodia | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0038 kt | 0.0054 kt | 0.0016 kt | Eastern Africa |
| 1970s | 0.0014 kt | 0.0182 kt | 0.0168 kt | Eastern Africa |
| 1980s | 0.0029 kt | 0.0411 kt | 0.0382 kt | Eastern Africa |
| 1990s | 0.0103 kt | 0.0768 kt | 0.0665 kt | Eastern Africa |
| 2000s | 0.03 kt | 0.1308 kt | 0.1008 kt | Eastern Africa |
| 2010s | 0.0308 kt | 0.2143 kt | 0.1835 kt | Eastern Africa |
| 2020s | 0.0158 kt | 0.483 kt | 0.4672 kt | Eastern Africa |
| 2030s | 0.0859 kt | 0.3092 kt | 0.2233 kt | Eastern Africa |
| 2050s | 0.1063 kt | 0.5467 kt | 0.4404 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Cambodia or Eastern Africa?
- Eastern Africa, at 0.5467 kt against 0.1063 kt in Cambodia as of 2050.
- What is the difference in soya beans — crop residues between Cambodia and Eastern Africa?
- 0.4404 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Cambodia and Eastern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and Eastern Africa rank globally for soya beans — crop residues?
- Cambodia ranks 21st and Eastern Africa ranks 19th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).