Cambodia vs Southern Europe: Soya beans — Crop residues
Soya beans — Crop residues over time
- Cambodia
- Southern Europe
How they compare
Southern Europe currently reports 0.3002 kt against 0.1063 kt in Cambodia, a difference of 0.1939 kt.
That makes Southern Europe's figure about 2.8 times Cambodia's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Southern Europe ahead.
Cambodia ranks 21st and Southern Europe ranks 23rd of 98 countries.
Across the 9 decades both report, Cambodia averaged higher in 1 and Southern Europe in 8.
Head to head by decade
| Decade | Cambodia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0038 kt | 0.003 kt | 0.0008 kt | Cambodia |
| 1970s | 0.0014 kt | 0.0129 kt | 0.0115 kt | Southern Europe |
| 1980s | 0.0029 kt | 0.1945 kt | 0.1916 kt | Southern Europe |
| 1990s | 0.0103 kt | 0.2992 kt | 0.2889 kt | Southern Europe |
| 2000s | 0.03 kt | 0.2421 kt | 0.2121 kt | Southern Europe |
| 2010s | 0.0308 kt | 0.3745 kt | 0.3437 kt | Southern Europe |
| 2020s | 0.0158 kt | 0.4507 kt | 0.4349 kt | Southern Europe |
| 2030s | 0.0859 kt | 0.2761 kt | 0.1902 kt | Southern Europe |
| 2050s | 0.1063 kt | 0.3002 kt | 0.1939 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Cambodia or Southern Europe?
- Southern Europe, at 0.3002 kt against 0.1063 kt in Cambodia as of 2050.
- What is the difference in soya beans — crop residues between Cambodia and Southern Europe?
- 0.1939 kt, with Southern Europe ahead.
- How many years of comparable data are there for Cambodia and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and Southern Europe rank globally for soya beans — crop residues?
- Cambodia ranks 21st and Southern Europe ranks 23rd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).