Czechoslovakia vs Ethiopia PDR: Soya beans — Crop residues

Czechoslovakia
0.0051 kt
in 1992
Ethiopia PDR
0.0051 kt
in 1992
Czechoslovakia rank
53rd
Ethiopia PDR rank
53rd

Soya beans — Crop residues over time

  • Czechoslovakia
  • Ethiopia PDR
00.0020.0040.006196119761992

How they compare

Czechoslovakia currently reports 0.0051 kt against 0.0051 kt in Ethiopia PDR, a difference of 0 kt.

The two have swapped places 2 times across 6 shared years of data; in 1987 it was Ethiopia PDR ahead.

Czechoslovakia ranks 53rd and Ethiopia PDR ranks 53rd of 98 countries.

Ethiopia PDR has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Czechoslovakia Ethiopia PDR Difference Ahead
1980s 0.0016 kt 0.0027 kt 0.0011 kt Ethiopia PDR
1990s 0.0044 kt 0.005 kt 0.0007 kt Ethiopia PDR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Czechoslovakia or Ethiopia PDR?
Czechoslovakia, at 0.0051 kt against 0.0051 kt in Ethiopia PDR as of 1992.
What is the difference in soya beans — crop residues between Czechoslovakia and Ethiopia PDR?
0 kt, with Czechoslovakia ahead.
How many years of comparable data are there for Czechoslovakia and Ethiopia PDR?
6 years are reported by both, from 1987 to 1992.
How do Czechoslovakia and Ethiopia PDR rank globally for soya beans — crop residues?
Czechoslovakia ranks 53rd and Ethiopia PDR ranks 53rd of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Ethiopia PDR: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/czechoslovakia/ethiopia-pdr/

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About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).