European Union (27) vs Zimbabwe: Soya beans — Crop residues
Soya beans — Crop residues over time
- European Union (27)
- Zimbabwe
How they compare
European Union (27) currently reports 0.352 kt against 0.1121 kt in Zimbabwe, a difference of 0.2399 kt.
That makes European Union (27)'s figure about 3.1 times Zimbabwe's.
Across all 65 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 22nd and Zimbabwe ranks 20th of 31 groups.
European Union (27) has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | European Union (27) | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0094 kt | 0.0003 kt | 0.0091 kt | European Union (27) |
| 1970s | 0.1089 kt | 0.0098 kt | 0.0992 kt | European Union (27) |
| 1980s | 0.3459 kt | 0.027 kt | 0.3189 kt | European Union (27) |
| 1990s | 0.3924 kt | 0.0292 kt | 0.3632 kt | European Union (27) |
| 2000s | 0.2888 kt | 0.0293 kt | 0.2595 kt | European Union (27) |
| 2010s | 0.4872 kt | 0.0188 kt | 0.4683 kt | European Union (27) |
| 2020s | 0.6753 kt | 0.02 kt | 0.6552 kt | European Union (27) |
| 2030s | 0.3295 kt | 0.0591 kt | 0.2704 kt | European Union (27) |
| 2050s | 0.352 kt | 0.1121 kt | 0.2399 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, European Union (27) or Zimbabwe?
- European Union (27), at 0.352 kt against 0.1121 kt in Zimbabwe as of 2050.
- What is the difference in soya beans — crop residues between European Union (27) and Zimbabwe?
- 0.2399 kt, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and Zimbabwe?
- 65 years are reported by both, from 1961 to 2050.
- How do European Union (27) and Zimbabwe rank globally for soya beans — crop residues?
- European Union (27) ranks 22nd and Zimbabwe ranks 20th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).