Gabon vs Peru: Soya beans — Crop residues (Emissions N2O)
Soya beans — Crop residues (Emissions N2O) over time
- Gabon
- Peru
How they compare
Gabon currently reports 0.0023 kt against 0.0023 kt in Peru, a difference of 0 kt.
The two have swapped places 8 times across 41 shared years of data; in 1985 it was Peru ahead.
Gabon ranks 67th and Peru ranks 67th of 98 countries.
Across the 7 decades both report, Gabon averaged higher in 4 and Peru in 1.
Head to head by decade
| Decade | Gabon | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.001 kt | 0.0014 kt | 0.0004 kt | Peru |
| 1990s | 0.0008 kt | 0.0007 kt | 0.0001 kt | Gabon |
| 2000s | 0.0011 kt | 0.0009 kt | 0.0002 kt | Gabon |
| 2010s | 0.0017 kt | 0.0006 kt | 0.0011 kt | Gabon |
| 2020s | 0.0017 kt | 0.0005 kt | 0.0012 kt | Gabon |
| 2030s | 0.0015 kt | 0.0015 kt | 0 kt | — |
| 2050s | 0.0023 kt | 0.0023 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Gabon or Peru?
- Gabon, at 0.0023 kt against 0.0023 kt in Peru as of 2050.
- What is the difference in soya beans — crop residues between Gabon and Peru?
- 0 kt, with Gabon ahead.
- How many years of comparable data are there for Gabon and Peru?
- 41 years are reported by both, from 1985 to 2050.
- How do Gabon and Peru rank globally for soya beans — crop residues?
- Gabon ranks 67th and Peru ranks 67th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).