Ghana vs Western Asia: Soya beans — Crop residues

Ghana
0.0753 kt
in 2023
Western Asia
0.0499 kt
in 2050
Ghana rank
24th
Western Asia rank
26th

Soya beans — Crop residues over time

  • Ghana
  • Western Asia
00.020.040.060.08196120052050

How they compare

Ghana currently reports 0.0753 kt against 0.0499 kt in Western Asia, a difference of 0.0254 kt.

That makes Ghana's figure about 1.5 times Western Asia's.

Across all 16 years both countries report, Ghana has been ahead every year.

Ghana ranks 24th and Western Asia ranks 26th of 98 countries.

Ghana has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Ghana Western Asia Difference Ahead
2000s 0.0292 kt 0.0093 kt 0.0199 kt Ghana
2010s 0.0478 kt 0.0321 kt 0.0158 kt Ghana
2020s 0.0688 kt 0.0367 kt 0.0321 kt Ghana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Ghana or Western Asia?
Ghana, at 0.0753 kt against 0.0499 kt in Western Asia as of 2023.
What is the difference in soya beans — crop residues between Ghana and Western Asia?
0.0254 kt, with Ghana ahead.
How many years of comparable data are there for Ghana and Western Asia?
16 years are reported by both, from 2008 to 2023.
How do Ghana and Western Asia rank globally for soya beans — crop residues?
Ghana ranks 24th and Western Asia ranks 26th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ghana vs Western Asia: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/ghana/western-asia/

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About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).