Soya beans — Crop residues in Ghana
Ghana: Soya beans — Crop residues was 0.0753 kt in 2023. ▲ Rising
Soya beans — Crop residues in Ghana, 2008–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for soya beans — crop residues in Ghana is 0.0753 kt, measured in 2023. That is the highest value across all 16 years on record.
Compared with earlier readings it is up 2.6% on the previous year and up 77.2% over ten years.
Over the whole period, soya beans — crop residues in Ghana peaked at 0.0753 kt in 2023 and was at its lowest, 0.0233 kt, in 2008.
Ghana ranks 24th of 98 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 16 years of available data.
Soya beans — Crop residues in Ghana, year by year
| Year | kt | Change |
|---|---|---|
| 2008 | 0.0233 kt | — |
| 2009 | 0.035 kt | +50.2% |
| 2010 | 0.0451 kt | +28.9% |
| 2011 | 0.0508 kt | +12.6% |
| 2012 | 0.0467 kt | -8.1% |
| 2013 | 0.0425 kt | -9.0% |
| 2014 | 0.0434 kt | +2.1% |
| 2015 | 0.0434 kt | +0.0% |
| 2016 | 0.0437 kt | +0.7% |
| 2017 | 0.0517 kt | +18.3% |
| 2018 | 0.053 kt | +2.5% |
| 2019 | 0.0578 kt | +9.1% |
| 2020 | 0.0613 kt | +6.1% |
| 2021 | 0.0651 kt | +6.2% |
| 2022 | 0.0734 kt | +12.7% |
| 2023 | 0.0753 kt | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0292 kt | 0.0233 kt | 0.035 kt | 2 |
| 2010s | 0.0478 kt | 0.0425 kt | 0.0578 kt | 10 |
| 2020s | 0.0688 kt | 0.0613 kt | 0.0753 kt | 4 |
Countries ranked near Ghana
More climate change data for Ghana
- Emissions from livestock — Emissions (CO2eq) 6,671 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,693 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,979 kt (2050)
- Emissions from livestock — Emissions 10.16 kt (2050)
- Emissions from livestock — Emissions 142.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,417 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 670.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 746.8 kt (2050)
- Emissions from crops — Emissions 2.53 kt (2050)
- Emissions from crops — Emissions 26.67 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Ghana?
- Soya beans — crop residues in Ghana was 0.0753 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Ghana?
- The highest recorded value was 0.0753 kt in 2023.
- What is the lowest soya beans — crop residues recorded in Ghana?
- The lowest recorded value was 0.0233 kt in 2008.
- How does Ghana rank for soya beans — crop residues?
- Ghana ranks 24th out of 98 countries with data for 2023.
- Is soya beans — crop residues rising or falling in Ghana?
- Over the last ten years it is up 77.2%. The long-run trend across the full record is rising.
- Where does this Ghana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).