Soya beans — Crop residues in Thailand
Thailand: Soya beans — Crop residues was 0.0609 kt in 2050. ◆ Volatile
Soya beans — Crop residues in Thailand, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Thailand recorded 0.0609 kt for soya beans — crop residues in 2050.
Over the whole period, soya beans — crop residues in Thailand peaked at 0.2268 kt in 1989 and was at its lowest, 0.0061 kt, in 2023.
Thailand ranks 27th of 98 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Thailand, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0093 kt | — |
| 1962 | 0.0112 kt | +20.4% |
| 1963 | 0.0128 kt | +14.3% |
| 1964 | 0.013 kt | +1.6% |
| 1965 | 0.0074 kt | -43.1% |
| 1966 | 0.0164 kt | +121.6% |
| 1967 | 0.0221 kt | +34.8% |
| 1968 | 0.018 kt | -18.6% |
| 1969 | 0.0187 kt | +3.9% |
| 1970 | 0.0215 kt | +15.0% |
| 1971 | 0.0214 kt | -0.5% |
| 1972 | 0.0296 kt | +38.3% |
| 1973 | 0.0411 kt | +38.9% |
| 1974 | 0.0473 kt | +15.1% |
| 1975 | 0.0443 kt | -6.3% |
| 1976 | 0.0404 kt | -8.8% |
| 1977 | 0.0459 kt | +13.6% |
| 1978 | 0.0596 kt | +29.8% |
| 1979 | 0.0399 kt | -33.1% |
| 1980 | 0.0407 kt | +2.0% |
| 1981 | 0.0504 kt | +23.8% |
| 1982 | 0.0419 kt | -16.9% |
| 1983 | 0.0654 kt | +56.1% |
| 1984 | 0.0852 kt | +30.3% |
| 1985 | 0.1065 kt | +25.0% |
| 1986 | 0.1238 kt | +16.2% |
| 1987 | 0.1255 kt | +1.4% |
| 1988 | 0.1757 kt | +40.0% |
| 1989 | 0.2268 kt | +29.1% |
| 1990 | 0.1815 kt | -20.0% |
| 1991 | 0.1453 kt | -19.9% |
| 1992 | 0.1584 kt | +9.0% |
| 1993 | 0.1722 kt | +8.7% |
| 1994 | 0.1782 kt | +3.5% |
| 1995 | 0.1271 kt | -28.7% |
| 1996 | 0.1182 kt | -7.0% |
| 1997 | 0.1102 kt | -6.8% |
| 1998 | 0.1036 kt | -6.0% |
| 1999 | 0.1045 kt | +0.9% |
| 2000 | 0.1012 kt | -3.2% |
| 2001 | 0.0837 kt | -17.3% |
| 2002 | 0.0832 kt | -0.6% |
| 2003 | 0.0726 kt | -12.7% |
| 2004 | 0.0696 kt | -4.1% |
| 2005 | 0.071 kt | +2.0% |
| 2006 | 0.0677 kt | -4.6% |
| 2007 | 0.0628 kt | -7.2% |
| 2008 | 0.0581 kt | -7.5% |
| 2009 | 0.0541 kt | -6.9% |
| 2010 | 0.047 kt | -13.1% |
| 2011 | 0.0367 kt | -21.9% |
| 2012 | 0.0221 kt | -39.8% |
| 2013 | 0.0159 kt | -28.1% |
| 2014 | 0.0177 kt | +11.3% |
| 2015 | 0.0173 kt | -2.3% |
| 2016 | 0.0131 kt | -24.3% |
| 2017 | 0.0127 kt | -3.1% |
| 2018 | 0.0124 kt | -2.4% |
| 2019 | 0.008 kt | -35.5% |
| 2020 | 0.0069 kt | -13.8% |
| 2021 | 0.0065 kt | -5.8% |
| 2022 | 0.0063 kt | -3.1% |
| 2023 | 0.0061 kt | -3.2% |
| 2030 | 0.0634 kt | +939.3% |
| 2050 | 0.0609 kt | -3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0143 kt | 0.0074 kt | 0.0221 kt | 9 |
| 1970s | 0.0391 kt | 0.0214 kt | 0.0596 kt | 10 |
| 1980s | 0.1042 kt | 0.0407 kt | 0.2268 kt | 10 |
| 1990s | 0.1399 kt | 0.1036 kt | 0.1815 kt | 10 |
| 2000s | 0.0724 kt | 0.0541 kt | 0.1012 kt | 10 |
| 2010s | 0.0203 kt | 0.008 kt | 0.047 kt | 10 |
| 2020s | 0.0065 kt | 0.0061 kt | 0.0069 kt | 4 |
| 2030s | 0.0634 kt | 0.0634 kt | 0.0634 kt | 1 |
| 2050s | 0.0609 kt | 0.0609 kt | 0.0609 kt | 1 |
Countries ranked near Thailand
More climate change data for Thailand
- Emissions from livestock — Emissions (CO2eq) 22,242 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,353 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,889 kt (2050)
- Emissions from livestock — Emissions 23.97 kt (2050)
- Emissions from livestock — Emissions 567.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 38,338 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,932 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27,406 kt (2050)
- Emissions from crops — Emissions 41.25 kt (2050)
- Emissions from crops — Emissions 978.77 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Thailand?
- Soya beans — crop residues in Thailand was 0.0609 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Thailand?
- The highest recorded value was 0.2268 kt in 1989.
- What is the lowest soya beans — crop residues recorded in Thailand?
- The lowest recorded value was 0.0061 kt in 2023.
- How does Thailand rank for soya beans — crop residues?
- Thailand ranks 27th out of 98 countries with data for 2050.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).