Middle Africa vs Türkiye: Soya beans — Crop residues
Soya beans — Crop residues over time
- Middle Africa
- Türkiye
How they compare
Middle Africa currently reports 0.0502 kt against 0.0437 kt in Türkiye, a difference of 0.0065 kt.
That makes Middle Africa's figure about 1.1 times Türkiye's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Türkiye ahead.
Middle Africa ranks 7th and Türkiye ranks 8th of 17 groups.
Across the 9 decades both report, Middle Africa averaged higher in 5 and Türkiye in 4.
Head to head by decade
| Decade | Middle Africa | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0009 kt | 0.0024 kt | 0.0015 kt | Türkiye |
| 1970s | 0.0016 kt | 0.0026 kt | 0.001 kt | Türkiye |
| 1980s | 0.0044 kt | 0.0289 kt | 0.0245 kt | Türkiye |
| 1990s | 0.0097 kt | 0.021 kt | 0.0114 kt | Türkiye |
| 2000s | 0.0164 kt | 0.0114 kt | 0.005 kt | Middle Africa |
| 2010s | 0.0346 kt | 0.0309 kt | 0.0037 kt | Middle Africa |
| 2020s | 0.0636 kt | 0.0348 kt | 0.0288 kt | Middle Africa |
| 2030s | 0.0304 kt | 0.0275 kt | 0.0029 kt | Middle Africa |
| 2050s | 0.0502 kt | 0.0437 kt | 0.0065 kt | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Middle Africa or Türkiye?
- Middle Africa, at 0.0502 kt against 0.0437 kt in Türkiye as of 2050.
- What is the difference in soya beans — crop residues between Middle Africa and Türkiye?
- 0.0065 kt, with Middle Africa ahead.
- How many years of comparable data are there for Middle Africa and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Middle Africa and Türkiye rank globally for soya beans — crop residues?
- Middle Africa ranks 7th and Türkiye ranks 8th of 17 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).