Nigeria vs Northern America: Soya beans — Crop residues
Soya beans — Crop residues over time
- Nigeria
- Northern America
How they compare
Northern America currently reports 26.38 kt against 0.5101 kt in Nigeria, a difference of 25.87 kt.
That makes Northern America's figure about 51.7 times Nigeria's.
Across all 65 years both countries report, Northern America has been ahead every year.
Nigeria ranks 9th and Northern America ranks 7th of 98 countries.
Northern America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nigeria | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0509 kt | 7.12 kt | 7.07 kt | Northern America |
| 1970s | 0.0592 kt | 11.87 kt | 11.81 kt | Northern America |
| 1980s | 0.0908 kt | 14.63 kt | 14.54 kt | Northern America |
| 1990s | 0.171 kt | 16.84 kt | 16.67 kt | Northern America |
| 2000s | 0.2173 kt | 20.72 kt | 20.51 kt | Northern America |
| 2010s | 0.3033 kt | 25.87 kt | 25.57 kt | Northern America |
| 2020s | 0.4784 kt | 28.82 kt | 28.34 kt | Northern America |
| 2030s | 0.3889 kt | 23.77 kt | 23.38 kt | Northern America |
| 2050s | 0.5101 kt | 26.38 kt | 25.87 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Nigeria or Northern America?
- Northern America, at 26.38 kt against 0.5101 kt in Nigeria as of 2050.
- What is the difference in soya beans — crop residues between Nigeria and Northern America?
- 25.87 kt, with Northern America ahead.
- How many years of comparable data are there for Nigeria and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Nigeria and Northern America rank globally for soya beans — crop residues?
- Nigeria ranks 9th and Northern America ranks 7th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).