Soya beans — Crop residues in Nigeria
Nigeria: Soya beans — Crop residues was 0.5101 kt in 2050. ◆ Volatile
Soya beans — Crop residues in Nigeria, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, soya beans — crop residues in Nigeria stood at 0.5101 kt. That is the highest value across all 65 years on record.
Over the whole period, soya beans — crop residues in Nigeria peaked at 0.5101 kt in 2050 and was at its lowest, 0.0466 kt, in 1961.
That places Nigeria 9th out of 98 countries with data for 2050, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Nigeria, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0466 kt | — |
| 1962 | 0.0546 kt | +17.2% |
| 1963 | 0.0549 kt | +0.5% |
| 1964 | 0.0508 kt | -7.5% |
| 1965 | 0.0512 kt | +0.8% |
| 1966 | 0.0521 kt | +1.8% |
| 1967 | 0.0478 kt | -8.3% |
| 1968 | 0.053 kt | +10.9% |
| 1969 | 0.0468 kt | -11.7% |
| 1970 | 0.0518 kt | +10.7% |
| 1971 | 0.0561 kt | +8.3% |
| 1972 | 0.0561 kt | +0.0% |
| 1973 | 0.0562 kt | +0.2% |
| 1974 | 0.0564 kt | +0.4% |
| 1975 | 0.0564 kt | +0.0% |
| 1976 | 0.0618 kt | +9.6% |
| 1977 | 0.0618 kt | +0.0% |
| 1978 | 0.0667 kt | +7.9% |
| 1979 | 0.0691 kt | +3.6% |
| 1980 | 0.074 kt | +7.1% |
| 1981 | 0.0813 kt | +9.9% |
| 1982 | 0.0934 kt | +14.9% |
| 1983 | 0.0525 kt | -43.8% |
| 1984 | 0.0527 kt | +0.4% |
| 1985 | 0.0567 kt | +7.6% |
| 1986 | 0.0592 kt | +4.4% |
| 1987 | 0.0916 kt | +54.7% |
| 1988 | 0.1257 kt | +37.2% |
| 1989 | 0.2209 kt | +75.7% |
| 1990 | 0.2024 kt | -8.4% |
| 1991 | 0.1308 kt | -35.4% |
| 1992 | 0.1425 kt | +8.9% |
| 1993 | 0.1508 kt | +5.8% |
| 1994 | 0.1647 kt | +9.2% |
| 1995 | 0.1884 kt | +14.4% |
| 1996 | 0.1681 kt | -10.8% |
| 1997 | 0.1839 kt | +9.4% |
| 1998 | 0.1929 kt | +4.9% |
| 1999 | 0.1852 kt | -4.0% |
| 2000 | 0.1894 kt | +2.3% |
| 2001 | 0.191 kt | +0.8% |
| 2002 | 0.2005 kt | +5.0% |
| 2003 | 0.2089 kt | +4.2% |
| 2004 | 0.2219 kt | +6.2% |
| 2005 | 0.2313 kt | +4.2% |
| 2006 | 0.2445 kt | +5.7% |
| 2007 | 0.2422 kt | -0.9% |
| 2008 | 0.2374 kt | -2.0% |
| 2009 | 0.2061 kt | -13.2% |
| 2010 | 0.1252 kt | -39.3% |
| 2011 | 0.2188 kt | +74.8% |
| 2012 | 0.2608 kt | +19.2% |
| 2013 | 0.2414 kt | -7.4% |
| 2014 | 0.2484 kt | +2.9% |
| 2015 | 0.2371 kt | -4.5% |
| 2016 | 0.4003 kt | +68.8% |
| 2017 | 0.421 kt | +5.2% |
| 2018 | 0.4435 kt | +5.3% |
| 2019 | 0.4366 kt | -1.6% |
| 2020 | 0.4859 kt | +11.3% |
| 2021 | 0.4467 kt | -8.1% |
| 2022 | 0.4824 kt | +8.0% |
| 2023 | 0.4988 kt | +3.4% |
| 2030 | 0.3889 kt | -22.0% |
| 2050 | 0.5101 kt | +31.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0509 kt | 0.0466 kt | 0.0549 kt | 9 |
| 1970s | 0.0592 kt | 0.0518 kt | 0.0691 kt | 10 |
| 1980s | 0.0908 kt | 0.0525 kt | 0.2209 kt | 10 |
| 1990s | 0.171 kt | 0.1308 kt | 0.2024 kt | 10 |
| 2000s | 0.2173 kt | 0.1894 kt | 0.2445 kt | 10 |
| 2010s | 0.3033 kt | 0.1252 kt | 0.4435 kt | 10 |
| 2020s | 0.4784 kt | 0.4467 kt | 0.4988 kt | 4 |
| 2030s | 0.3889 kt | 0.3889 kt | 0.3889 kt | 1 |
| 2050s | 0.5101 kt | 0.5101 kt | 0.5101 kt | 1 |
Countries ranked near Nigeria
More climate change data for Nigeria
- Emissions from livestock — Emissions (CO2eq) 66,810 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 24,814 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 41,996 kt (2050)
- Emissions from livestock — Emissions 93.64 kt (2050)
- Emissions from livestock — Emissions 1,500 kt (2050)
- Emissions from crops — Emissions (CO2eq) 22,614 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 7,292 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15,322 kt (2050)
- Emissions from crops — Emissions 27.52 kt (2050)
- Emissions from crops — Emissions 547.2 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Nigeria?
- Soya beans — crop residues in Nigeria was 0.5101 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Nigeria?
- The highest recorded value was 0.5101 kt in 2050.
- What is the lowest soya beans — crop residues recorded in Nigeria?
- The lowest recorded value was 0.0466 kt in 1961.
- How does Nigeria rank for soya beans — crop residues?
- Nigeria ranks 9th out of 98 countries with data for 2050.
- Where does this Nigeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).