Nigeria vs Southern Asia: Soya beans — Crop residues

Nigeria
0.5101 kt
in 2050
Southern Asia
6.41 kt
in 2050
Nigeria rank
9th
Southern Asia rank
9th

Soya beans — Crop residues over time

  • Nigeria
  • Southern Asia
0246196120052050

How they compare

Southern Asia currently reports 6.41 kt against 0.5101 kt in Nigeria, a difference of 5.9 kt.

That makes Southern Asia's figure about 12.6 times Nigeria's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Nigeria ahead.

Nigeria ranks 9th and Southern Asia ranks 9th of 98 countries.

Across the 9 decades both report, Nigeria averaged higher in 1 and Southern Asia in 8.

Head to head by decade

Decade Nigeria Southern Asia Difference Ahead
1960s 0.0509 kt 0.0089 kt 0.0419 kt Nigeria
1970s 0.0592 kt 0.0714 kt 0.0122 kt Southern Asia
1980s 0.0908 kt 0.4669 kt 0.3761 kt Southern Asia
1990s 0.171 kt 1.92 kt 1.75 kt Southern Asia
2000s 0.2173 kt 3.13 kt 2.91 kt Southern Asia
2010s 0.3033 kt 4.58 kt 4.28 kt Southern Asia
2020s 0.4784 kt 5.13 kt 4.65 kt Southern Asia
2030s 0.3889 kt 5.01 kt 4.62 kt Southern Asia
2050s 0.5101 kt 6.41 kt 5.9 kt Southern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Nigeria or Southern Asia?
Southern Asia, at 6.41 kt against 0.5101 kt in Nigeria as of 2050.
What is the difference in soya beans — crop residues between Nigeria and Southern Asia?
5.9 kt, with Southern Asia ahead.
How many years of comparable data are there for Nigeria and Southern Asia?
65 years are reported by both, from 1961 to 2050.
How do Nigeria and Southern Asia rank globally for soya beans — crop residues?
Nigeria ranks 9th and Southern Asia ranks 9th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nigeria vs Southern Asia: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/nigeria/southern-asia/

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About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).