Romania vs Southern Europe: Soya beans — Crop residues
Soya beans — Crop residues over time
- Romania
- Southern Europe
How they compare
Southern Europe currently reports 0.3002 kt against 0.0855 kt in Romania, a difference of 0.2147 kt.
That makes Southern Europe's figure about 3.5 times Romania's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Southern Europe ahead.
Romania ranks 23rd and Southern Europe ranks 23rd of 98 countries.
Across the 9 decades both report, Romania averaged higher in 2 and Southern Europe in 7.
Head to head by decade
| Decade | Romania | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0085 kt | 0.003 kt | 0.0055 kt | Romania |
| 1970s | 0.0759 kt | 0.0129 kt | 0.0629 kt | Romania |
| 1980s | 0.1333 kt | 0.1945 kt | 0.0612 kt | Southern Europe |
| 1990s | 0.047 kt | 0.2992 kt | 0.2522 kt | Southern Europe |
| 2000s | 0.0514 kt | 0.2421 kt | 0.1907 kt | Southern Europe |
| 2010s | 0.0686 kt | 0.3745 kt | 0.3059 kt | Southern Europe |
| 2020s | 0.0872 kt | 0.4507 kt | 0.3635 kt | Southern Europe |
| 2030s | 0.0807 kt | 0.2761 kt | 0.1954 kt | Southern Europe |
| 2050s | 0.0855 kt | 0.3002 kt | 0.2147 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Romania or Southern Europe?
- Southern Europe, at 0.3002 kt against 0.0855 kt in Romania as of 2050.
- What is the difference in soya beans — crop residues between Romania and Southern Europe?
- 0.2147 kt, with Southern Europe ahead.
- How many years of comparable data are there for Romania and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Romania and Southern Europe rank globally for soya beans — crop residues?
- Romania ranks 23rd and Southern Europe ranks 23rd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).