Thailand vs Western Asia: Soya beans — Crop residues
Soya beans — Crop residues over time
- Thailand
- Western Asia
How they compare
Thailand currently reports 0.0609 kt against 0.0499 kt in Western Asia, a difference of 0.011 kt.
That makes Thailand's figure about 1.2 times Western Asia's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Thailand ahead.
Thailand ranks 27th and Western Asia ranks 26th of 98 countries.
Across the 9 decades both report, Thailand averaged higher in 7 and Western Asia in 2.
Head to head by decade
| Decade | Thailand | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0143 kt | 0.0024 kt | 0.0119 kt | Thailand |
| 1970s | 0.0391 kt | 0.0028 kt | 0.0363 kt | Thailand |
| 1980s | 0.1042 kt | 0.03 kt | 0.0742 kt | Thailand |
| 1990s | 0.1399 kt | 0.0248 kt | 0.1151 kt | Thailand |
| 2000s | 0.0724 kt | 0.0131 kt | 0.0593 kt | Thailand |
| 2010s | 0.0203 kt | 0.0321 kt | 0.0118 kt | Western Asia |
| 2020s | 0.0065 kt | 0.0367 kt | 0.0302 kt | Western Asia |
| 2030s | 0.0634 kt | 0.0312 kt | 0.0322 kt | Thailand |
| 2050s | 0.0609 kt | 0.0499 kt | 0.011 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Thailand or Western Asia?
- Thailand, at 0.0609 kt against 0.0499 kt in Western Asia as of 2050.
- What is the difference in soya beans — crop residues between Thailand and Western Asia?
- 0.011 kt, with Thailand ahead.
- How many years of comparable data are there for Thailand and Western Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Thailand and Western Asia rank globally for soya beans — crop residues?
- Thailand ranks 27th and Western Asia ranks 26th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).