United Republic of Tanzania vs USSR: Soya beans — Crop residues

United Republic of Tanzania
0.0055 kt
in 2050
USSR
0.32 kt
in 1991
United Republic of Tanzania rank
13th
USSR rank
13th

Soya beans — Crop residues over time

  • United Republic of Tanzania
  • USSR
00.10.20.3196120052050

How they compare

USSR currently reports 0.32 kt against 0.0055 kt in United Republic of Tanzania, a difference of 0.3145 kt.

That makes USSR's figure about 58.2 times United Republic of Tanzania's.

Across all 31 years both countries report, USSR has been ahead every year.

United Republic of Tanzania ranks 13th and USSR ranks 13th of 17 countries.

USSR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade United Republic of Tanzania USSR Difference Ahead
1960s 0.0015 kt 0.2669 kt 0.2654 kt USSR
1970s 0.0008 kt 0.2741 kt 0.2732 kt USSR
1980s 0.0005 kt 0.2889 kt 0.2884 kt USSR
1990s 0.0012 kt 0.3268 kt 0.3256 kt USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, United Republic of Tanzania or USSR?
USSR, at 0.32 kt against 0.0055 kt in United Republic of Tanzania as of 1991.
What is the difference in soya beans — crop residues between United Republic of Tanzania and USSR?
0.3145 kt, with USSR ahead.
How many years of comparable data are there for United Republic of Tanzania and USSR?
31 years are reported by both, from 1961 to 1991.
How do United Republic of Tanzania and USSR rank globally for soya beans — crop residues?
United Republic of Tanzania ranks 13th and USSR ranks 13th of 17 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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United Republic of Tanzania vs USSR: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/united-republic-of-tanzania/ussr/

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About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).