Annex I countries vs Canada: Soya beans — Crop residues
Soya beans — Crop residues over time
- Annex I countries
- Canada
How they compare
Annex I countries currently reports 5.04 kt against 0.1759 kt in Canada, a difference of 4.86 kt.
That makes Annex I countries's figure about 28.7 times Canada's.
Across all 65 years both countries report, Annex I countries has been ahead every year.
Annex I countries ranks 6th and Canada ranks 8th of 31 groups.
Annex I countries has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Annex I countries | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.37 kt | 0.0106 kt | 1.36 kt | Annex I countries |
| 1970s | 2.26 kt | 0.0202 kt | 2.24 kt | Annex I countries |
| 1980s | 2.83 kt | 0.0457 kt | 2.78 kt | Annex I countries |
| 1990s | 3.22 kt | 0.0982 kt | 3.12 kt | Annex I countries |
| 2000s | 3.95 kt | 0.1348 kt | 3.82 kt | Annex I countries |
| 2010s | 5.19 kt | 0.2716 kt | 4.92 kt | Annex I countries |
| 2020s | 5.91 kt | 0.2893 kt | 5.62 kt | Annex I countries |
| 2030s | 4.55 kt | 0.1677 kt | 4.38 kt | Annex I countries |
| 2050s | 5.04 kt | 0.1759 kt | 4.87 kt | Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Annex I countries or Canada?
- Annex I countries, at 5.04 kt against 0.1759 kt in Canada as of 2050.
- What is the difference in soya beans — crop residues between Annex I countries and Canada?
- 4.86 kt, with Annex I countries ahead.
- How many years of comparable data are there for Annex I countries and Canada?
- 65 years are reported by both, from 1961 to 2050.
- How do Annex I countries and Canada rank globally for soya beans — crop residues?
- Annex I countries ranks 6th and Canada ranks 8th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).