Soya beans — Crop residues in Annex I countries
Annex I countries: Soya beans — Crop residues was 5.04 kt in 2050. ▲ Rising
Soya beans — Crop residues in Annex I countries, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for soya beans — crop residues in Annex I countries is 5.04 kt, measured in 2050.
Over the whole period, soya beans — crop residues in Annex I countries peaked at 6.13 kt in 2017 and was at its lowest, 1.1 kt, in 1961.
That places Annex I countries 6th out of 31 groups with data for 2050, putting it in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Soya beans — Crop residues in Annex I countries, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1.1 kt | — |
| 1962 | 1.11 kt | +0.8% |
| 1963 | 1.15 kt | +3.7% |
| 1964 | 1.18 kt | +2.8% |
| 1965 | 1.36 kt | +15.7% |
| 1966 | 1.48 kt | +8.1% |
| 1967 | 1.57 kt | +6.4% |
| 1968 | 1.7 kt | +8.6% |
| 1969 | 1.72 kt | +0.9% |
| 1970 | 1.74 kt | +1.2% |
| 1971 | 1.79 kt | +3.1% |
| 1972 | 1.92 kt | +7.0% |
| 1973 | 2.33 kt | +21.4% |
| 1974 | 1.98 kt | -14.9% |
| 1975 | 2.31 kt | +16.3% |
| 1976 | 2.01 kt | -13.1% |
| 1977 | 2.56 kt | +27.9% |
| 1978 | 2.76 kt | +7.7% |
| 1979 | 3.21 kt | +16.4% |
| 1980 | 2.79 kt | -13.2% |
| 1981 | 2.92 kt | +4.7% |
| 1982 | 3.15 kt | +7.8% |
| 1983 | 2.57 kt | -18.6% |
| 1984 | 2.83 kt | +10.2% |
| 1985 | 2.96 kt | +4.7% |
| 1986 | 2.81 kt | -5.1% |
| 1987 | 2.84 kt | +1.3% |
| 1988 | 2.52 kt | -11.5% |
| 1989 | 2.89 kt | +15.0% |
| 1990 | 2.82 kt | -2.5% |
| 1991 | 2.88 kt | +1.9% |
| 1992 | 3.03 kt | +5.4% |
| 1993 | 2.73 kt | -9.8% |
| 1994 | 3.35 kt | +22.4% |
| 1995 | 3.06 kt | -8.5% |
| 1996 | 3.27 kt | +6.7% |
| 1997 | 3.65 kt | +11.9% |
| 1998 | 3.74 kt | +2.3% |
| 1999 | 3.69 kt | -1.2% |
| 2000 | 3.77 kt | +2.1% |
| 2001 | 3.86 kt | +2.5% |
| 2002 | 3.76 kt | -2.8% |
| 2003 | 3.5 kt | -6.8% |
| 2004 | 4.14 kt | +18.1% |
| 2005 | 4.08 kt | -1.5% |
| 2006 | 4.29 kt | +5.2% |
| 2007 | 3.61 kt | -15.9% |
| 2008 | 4.05 kt | +12.2% |
| 2009 | 4.45 kt | +10.0% |
| 2010 | 4.53 kt | +1.7% |
| 2011 | 4.33 kt | -4.4% |
| 2012 | 4.37 kt | +0.9% |
| 2013 | 4.66 kt | +6.6% |
| 2014 | 5.41 kt | +16.1% |
| 2015 | 5.47 kt | +1.2% |
| 2016 | 5.81 kt | +6.2% |
| 2017 | 6.13 kt | +5.4% |
| 2018 | 6.11 kt | -0.2% |
| 2019 | 5.09 kt | -16.7% |
| 2020 | 5.73 kt | +12.5% |
| 2021 | 6.05 kt | +5.5% |
| 2022 | 5.96 kt | -1.5% |
| 2023 | 5.91 kt | -0.8% |
| 2030 | 4.55 kt | -23.0% |
| 2050 | 5.04 kt | +10.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.37 kt | 1.1 kt | 1.72 kt | 9 |
| 1970s | 2.26 kt | 1.74 kt | 3.21 kt | 10 |
| 1980s | 2.83 kt | 2.52 kt | 3.15 kt | 10 |
| 1990s | 3.22 kt | 2.73 kt | 3.74 kt | 10 |
| 2000s | 3.95 kt | 3.5 kt | 4.45 kt | 10 |
| 2010s | 5.19 kt | 4.33 kt | 6.13 kt | 10 |
| 2020s | 5.91 kt | 5.73 kt | 6.05 kt | 4 |
| 2030s | 4.55 kt | 4.55 kt | 4.55 kt | 1 |
| 2050s | 5.04 kt | 5.04 kt | 5.04 kt | 1 |
Countries ranked near Annex I countries
- 3 Argentina 3.13 kt compare
- 4 India 1.13 kt compare
- 4 Viet Nam 0.0564 kt compare
- 5 China 1.03 kt compare
- 5 China, mainland 1.03 kt compare
- 5 Iran (Islamic Republic of) 0.0387 kt compare
- 6 Democratic People's Republic of Korea 0.0345 kt compare
- 7 Paraguay 0.4297 kt compare
- 8 Canada 0.1759 kt compare
- 8 Türkiye 0.008 kt compare
- 9 Nigeria 0.0937 kt compare
- 9 Venezuela (Bolivarian Republic of) 0.0065 kt compare
More climate change data for Annex I countries
- Emissions from livestock — Emissions 27,115 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 994,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 235,697 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 759,229 kt (2050)
- Emissions from livestock — Emissions 889.42 kt (2050)
- Emissions from crops — Emissions 1,412 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 39,529 kt (2050)
- Emissions from crops — Emissions 900.92 kt (2050)
- Emissions from crops — Emissions (CO2eq) 278,273 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 238,744 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Annex I countries?
- Soya beans — crop residues in Annex I countries was 5.04 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Annex I countries?
- The highest recorded value was 6.13 kt in 2017.
- What is the lowest soya beans — crop residues recorded in Annex I countries?
- The lowest recorded value was 1.1 kt in 1961.
- How does Annex I countries rank for soya beans — crop residues?
- Annex I countries ranks 6th out of 31 groups with data for 2050.
- Where does this Annex I countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).