Soya beans — Crop residues in Paraguay
Paraguay: Soya beans — Crop residues was 0.4297 kt in 2050. ◆ Volatile
Soya beans — Crop residues in Paraguay, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Paraguay recorded 0.4297 kt for soya beans — crop residues in 2050.
Over the whole period, soya beans — crop residues in Paraguay peaked at 0.4903 kt in 2020 and was at its lowest, 0.0001 kt, in 1961.
Paraguay ranks 7th of 98 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Paraguay, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0001 kt | — |
| 1962 | 0.0002 kt | +100.0% |
| 1963 | 0.0004 kt | +100.0% |
| 1964 | 0.0008 kt | +100.0% |
| 1965 | 0.0011 kt | +37.5% |
| 1966 | 0.0013 kt | +18.2% |
| 1967 | 0.0011 kt | -15.4% |
| 1968 | 0.0012 kt | +9.1% |
| 1969 | 0.0016 kt | +33.3% |
| 1970 | 0.0025 kt | +56.2% |
| 1971 | 0.0046 kt | +84.0% |
| 1972 | 0.0062 kt | +34.8% |
| 1973 | 0.0072 kt | +16.1% |
| 1974 | 0.0109 kt | +51.4% |
| 1975 | 0.013 kt | +19.3% |
| 1976 | 0.016 kt | +23.1% |
| 1977 | 0.0211 kt | +31.9% |
| 1978 | 0.0216 kt | +2.4% |
| 1979 | 0.0319 kt | +47.7% |
| 1980 | 0.0364 kt | +14.1% |
| 1981 | 0.0399 kt | +9.6% |
| 1982 | 0.0442 kt | +10.8% |
| 1983 | 0.0502 kt | +13.6% |
| 1984 | 0.0567 kt | +12.9% |
| 1985 | 0.0661 kt | +16.6% |
| 1986 | 0.0474 kt | -28.3% |
| 1987 | 0.0684 kt | +44.3% |
| 1988 | 0.0752 kt | +9.9% |
| 1989 | 0.0852 kt | +13.3% |
| 1990 | 0.0927 kt | +8.8% |
| 1991 | 0.0548 kt | -40.9% |
| 1992 | 0.0615 kt | +12.2% |
| 1993 | 0.0816 kt | +32.7% |
| 1994 | 0.0842 kt | +3.2% |
| 1995 | 0.0987 kt | +17.2% |
| 1996 | 0.1084 kt | +9.8% |
| 1997 | 0.1213 kt | +11.9% |
| 1998 | 0.1331 kt | +9.7% |
| 1999 | 0.1425 kt | +7.1% |
| 2000 | 0.1407 kt | -1.3% |
| 2001 | 0.1643 kt | +16.8% |
| 2002 | 0.1618 kt | -1.5% |
| 2003 | 0.1907 kt | +17.9% |
| 2004 | 0.1882 kt | -1.3% |
| 2005 | 0.2048 kt | +8.8% |
| 2006 | 0.2087 kt | +1.9% |
| 2007 | 0.2846 kt | +36.4% |
| 2008 | 0.2968 kt | +4.3% |
| 2009 | 0.2258 kt | -23.9% |
| 2010 | 0.3408 kt | +50.9% |
| 2011 | 0.3725 kt | +9.3% |
| 2012 | 0.2555 kt | -31.4% |
| 2013 | 0.4078 kt | +59.6% |
| 2014 | 0.4526 kt | +11.0% |
| 2015 | 0.4199 kt | -7.2% |
| 2016 | 0.4223 kt | +0.6% |
| 2017 | 0.4631 kt | +9.7% |
| 2018 | 0.4859 kt | +4.9% |
| 2019 | 0.4107 kt | -15.5% |
| 2020 | 0.4903 kt | +19.4% |
| 2021 | 0.4757 kt | -3.0% |
| 2022 | 0.3083 kt | -35.2% |
| 2023 | 0.464 kt | +50.5% |
| 2030 | 0.3758 kt | -19.0% |
| 2050 | 0.4297 kt | +14.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0009 kt | 0.0001 kt | 0.0016 kt | 9 |
| 1970s | 0.0135 kt | 0.0025 kt | 0.0319 kt | 10 |
| 1980s | 0.057 kt | 0.0364 kt | 0.0852 kt | 10 |
| 1990s | 0.0979 kt | 0.0548 kt | 0.1425 kt | 10 |
| 2000s | 0.2066 kt | 0.1407 kt | 0.2968 kt | 10 |
| 2010s | 0.4031 kt | 0.2555 kt | 0.4859 kt | 10 |
| 2020s | 0.4346 kt | 0.3083 kt | 0.4903 kt | 4 |
| 2030s | 0.3758 kt | 0.3758 kt | 0.3758 kt | 1 |
| 2050s | 0.4297 kt | 0.4297 kt | 0.4297 kt | 1 |
Countries ranked near Paraguay
- 4 India 1.13 kt compare
- 4 Viet Nam 0.0564 kt compare
- 5 China 1.03 kt compare
- 5 China, mainland 1.03 kt compare
- 5 Iran (Islamic Republic of) 0.0387 kt compare
- 6 Democratic People's Republic of Korea 0.0345 kt compare
- 8 Canada 0.1759 kt compare
- 8 Türkiye 0.008 kt compare
- 9 Nigeria 0.0937 kt compare
- 9 Venezuela (Bolivarian Republic of) 0.0065 kt compare
- 10 Democratic Republic of the Congo 0.0058 kt compare
- 10 Indonesia 0.0806 kt compare
More climate change data for Paraguay
- Emissions from livestock — Emissions (CO2eq) 39,110 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,239 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 30,871 kt (2050)
- Emissions from livestock — Emissions 31.09 kt (2050)
- Emissions from livestock — Emissions 1,103 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,344 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,010 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 333.84 kt (2050)
- Emissions from crops — Emissions 7.58 kt (2050)
- Emissions from crops — Emissions 11.92 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Paraguay?
- Soya beans — crop residues in Paraguay was 0.4297 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Paraguay?
- The highest recorded value was 0.4903 kt in 2020.
- What is the lowest soya beans — crop residues recorded in Paraguay?
- The lowest recorded value was 0.0001 kt in 1961.
- How does Paraguay rank for soya beans — crop residues?
- Paraguay ranks 7th out of 98 countries with data for 2050.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).