Cambodia vs Southern Europe: Soya beans — Crop residues
Soya beans — Crop residues over time
- Cambodia
- Southern Europe
How they compare
Southern Europe currently reports 0.0551 kt against 0.0195 kt in Cambodia, a difference of 0.0356 kt.
That makes Southern Europe's figure about 2.8 times Cambodia's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Southern Europe ahead.
Cambodia ranks 21st and Southern Europe ranks 23rd of 98 countries.
Across the 9 decades both report, Cambodia averaged higher in 1 and Southern Europe in 8.
Head to head by decade
| Decade | Cambodia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0.0006 kt | 0.0001 kt | Cambodia |
| 1970s | 0.0002 kt | 0.0024 kt | 0.0021 kt | Southern Europe |
| 1980s | 0.0005 kt | 0.0357 kt | 0.0352 kt | Southern Europe |
| 1990s | 0.0019 kt | 0.0549 kt | 0.0531 kt | Southern Europe |
| 2000s | 0.0055 kt | 0.0445 kt | 0.039 kt | Southern Europe |
| 2010s | 0.0057 kt | 0.0688 kt | 0.0631 kt | Southern Europe |
| 2020s | 0.0029 kt | 0.0828 kt | 0.0799 kt | Southern Europe |
| 2030s | 0.0158 kt | 0.0507 kt | 0.0349 kt | Southern Europe |
| 2050s | 0.0195 kt | 0.0551 kt | 0.0356 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Cambodia or Southern Europe?
- Southern Europe, at 0.0551 kt against 0.0195 kt in Cambodia as of 2050.
- What is the difference in soya beans — crop residues between Cambodia and Southern Europe?
- 0.0356 kt, with Southern Europe ahead.
- How many years of comparable data are there for Cambodia and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and Southern Europe rank globally for soya beans — crop residues?
- Cambodia ranks 21st and Southern Europe ranks 23rd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).