Canada vs Eastern Asia: Soya beans — Crop residues
Soya beans — Crop residues over time
- Canada
- Eastern Asia
How they compare
Eastern Asia currently reports 1.08 kt against 0.1759 kt in Canada, a difference of 0.9041 kt.
That makes Eastern Asia's figure about 6.1 times Canada's.
Across all 65 years both countries report, Eastern Asia has been ahead every year.
Canada ranks 8th and Eastern Asia ranks 10th of 98 countries.
Eastern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0106 kt | 0.6584 kt | 0.6477 kt | Eastern Asia |
| 1970s | 0.0202 kt | 0.5893 kt | 0.5691 kt | Eastern Asia |
| 1980s | 0.0457 kt | 0.6981 kt | 0.6524 kt | Eastern Asia |
| 1990s | 0.0982 kt | 0.7915 kt | 0.6932 kt | Eastern Asia |
| 2000s | 0.1348 kt | 0.9055 kt | 0.7707 kt | Eastern Asia |
| 2010s | 0.2716 kt | 0.7908 kt | 0.5192 kt | Eastern Asia |
| 2020s | 0.2893 kt | 1.02 kt | 0.7277 kt | Eastern Asia |
| 2030s | 0.1677 kt | 0.9676 kt | 0.7999 kt | Eastern Asia |
| 2050s | 0.1759 kt | 1.08 kt | 0.9024 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Canada or Eastern Asia?
- Eastern Asia, at 1.08 kt against 0.1759 kt in Canada as of 2050.
- What is the difference in soya beans — crop residues between Canada and Eastern Asia?
- 0.9041 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Canada and Eastern Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Eastern Asia rank globally for soya beans — crop residues?
- Canada ranks 8th and Eastern Asia ranks 10th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).