China vs Democratic People's Republic of Korea: Soya beans — Crop residues
Soya beans — Crop residues over time
- China
- Democratic People's Republic of Korea
How they compare
China currently reports 1.03 kt against 0.0345 kt in Democratic People's Republic of Korea, a difference of 0.9955 kt.
That makes China's figure about 29.7 times Democratic People's Republic of Korea's.
Across all 65 years both countries report, China has been ahead every year.
China ranks 5th and Democratic People's Republic of Korea ranks 6th of 98 countries.
China has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | China | Democratic People's Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6061 kt | 0.0187 kt | 0.5874 kt | China |
| 1970s | 0.5406 kt | 0.021 kt | 0.5196 kt | China |
| 1980s | 0.6445 kt | 0.0259 kt | 0.6186 kt | China |
| 1990s | 0.7475 kt | 0.0253 kt | 0.7222 kt | China |
| 2000s | 0.8615 kt | 0.0233 kt | 0.8382 kt | China |
| 2010s | 0.7526 kt | 0.0192 kt | 0.7334 kt | China |
| 2020s | 0.9846 kt | 0.0126 kt | 0.9719 kt | China |
| 2030s | 0.9186 kt | 0.0294 kt | 0.8892 kt | China |
| 2050s | 1.03 kt | 0.0345 kt | 0.9906 kt | China |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, China or Democratic People's Republic of Korea?
- China, at 1.03 kt against 0.0345 kt in Democratic People's Republic of Korea as of 2050.
- What is the difference in soya beans — crop residues between China and Democratic People's Republic of Korea?
- 0.9955 kt, with China ahead.
- How many years of comparable data are there for China and Democratic People's Republic of Korea?
- 65 years are reported by both, from 1961 to 2050.
- How do China and Democratic People's Republic of Korea rank globally for soya beans — crop residues?
- China ranks 5th and Democratic People's Republic of Korea ranks 6th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).