China vs Non-Annex I countries: Soya beans — Crop residues

China
1.03 kt
in 2050
Non-Annex I countries
12.13 kt
in 2050
China rank
5th
Non-Annex I countries rank
3rd

Soya beans — Crop residues over time

  • China
  • Non-Annex I countries
02.557.51012.5196120052050

How they compare

Non-Annex I countries currently reports 12.13 kt against 1.03 kt in China, a difference of 11.1 kt.

That makes Non-Annex I countries's figure about 11.8 times China's.

Across all 65 years both countries report, Non-Annex I countries has been ahead every year.

China ranks 5th and Non-Annex I countries ranks 3rd of 98 countries.

Non-Annex I countries has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade China Non-Annex I countries Difference Ahead
1960s 0.6061 kt 0.7479 kt 0.1418 kt Non-Annex I countries
1970s 0.5406 kt 1.2 kt 0.6578 kt Non-Annex I countries
1980s 0.6445 kt 2.22 kt 1.58 kt Non-Annex I countries
1990s 0.7475 kt 3.37 kt 2.62 kt Non-Annex I countries
2000s 0.8615 kt 5.95 kt 5.08 kt Non-Annex I countries
2010s 0.7526 kt 9.01 kt 8.26 kt Non-Annex I countries
2020s 0.9846 kt 10.78 kt 9.79 kt Non-Annex I countries
2030s 0.9186 kt 9.93 kt 9.01 kt Non-Annex I countries
2050s 1.03 kt 12.13 kt 11.1 kt Non-Annex I countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, China or Non-Annex I countries?
Non-Annex I countries, at 12.13 kt against 1.03 kt in China as of 2050.
What is the difference in soya beans — crop residues between China and Non-Annex I countries?
11.1 kt, with Non-Annex I countries ahead.
How many years of comparable data are there for China and Non-Annex I countries?
65 years are reported by both, from 1961 to 2050.
How do China and Non-Annex I countries rank globally for soya beans — crop residues?
China ranks 5th and Non-Annex I countries ranks 3rd of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Non-Annex I countries: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/china/non-annex-i-countries/

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About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).