Democratic People's Republic of Korea vs South America: Soya beans — Crop residues

Democratic People's Republic of Korea
0.0345 kt
in 2050
South America
9.35 kt
in 2050
Democratic People's Republic of Korea rank
6th
South America rank
5th

Soya beans — Crop residues over time

  • Democratic People's Republic of Korea
  • South America
0246810196120052050

How they compare

South America currently reports 9.35 kt against 0.0345 kt in Democratic People's Republic of Korea, a difference of 9.32 kt.

That makes South America's figure about 271.0 times Democratic People's Republic of Korea's.

Across all 65 years both countries report, South America has been ahead every year.

Democratic People's Republic of Korea ranks 6th and South America ranks 5th of 17 countries.

South America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Democratic People's Republic of Korea South America Difference Ahead
1960s 0.0187 kt 0.0422 kt 0.0235 kt South America
1970s 0.021 kt 0.503 kt 0.482 kt South America
1980s 0.0259 kt 1.28 kt 1.25 kt South America
1990s 0.0253 kt 2 kt 1.97 kt South America
2000s 0.0233 kt 4.27 kt 4.25 kt South America
2010s 0.0192 kt 7.08 kt 7.06 kt South America
2020s 0.0126 kt 8.39 kt 8.37 kt South America
2030s 0.0294 kt 7.68 kt 7.65 kt South America
2050s 0.0345 kt 9.35 kt 9.31 kt South America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Democratic People's Republic of Korea or South America?
South America, at 9.35 kt against 0.0345 kt in Democratic People's Republic of Korea as of 2050.
What is the difference in soya beans — crop residues between Democratic People's Republic of Korea and South America?
9.32 kt, with South America ahead.
How many years of comparable data are there for Democratic People's Republic of Korea and South America?
65 years are reported by both, from 1961 to 2050.
How do Democratic People's Republic of Korea and South America rank globally for soya beans — crop residues?
Democratic People's Republic of Korea ranks 6th and South America ranks 5th of 17 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic People's Republic of Korea vs South America: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/democratic-people-s-republic-of-korea/south-america/

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About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).