Eastern Europe vs Serbia: Soya beans — Crop residues
Soya beans — Crop residues over time
- Eastern Europe
- Serbia
How they compare
Eastern Europe currently reports 0.1353 kt against 0.0213 kt in Serbia, a difference of 0.114 kt.
That makes Eastern Europe's figure about 6.4 times Serbia's.
Across all 20 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 18th and Serbia ranks 19th of 31 groups.
Eastern Europe has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Eastern Europe | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.1257 kt | 0.0172 kt | 0.1085 kt | Eastern Europe |
| 2010s | 0.3577 kt | 0.023 kt | 0.3348 kt | Eastern Europe |
| 2020s | 0.5085 kt | 0.0272 kt | 0.4813 kt | Eastern Europe |
| 2030s | 0.1251 kt | 0.0193 kt | 0.1058 kt | Eastern Europe |
| 2050s | 0.1353 kt | 0.0213 kt | 0.114 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Eastern Europe or Serbia?
- Eastern Europe, at 0.1353 kt against 0.0213 kt in Serbia as of 2050.
- What is the difference in soya beans — crop residues between Eastern Europe and Serbia?
- 0.114 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Serbia?
- 20 years are reported by both, from 2006 to 2050.
- How do Eastern Europe and Serbia rank globally for soya beans — crop residues?
- Eastern Europe ranks 18th and Serbia ranks 19th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).