European Union (27) vs Romania: Soya beans — Crop residues
Soya beans — Crop residues over time
- European Union (27)
- Romania
How they compare
European Union (27) currently reports 0.0647 kt against 0.0157 kt in Romania, a difference of 0.049 kt.
That makes European Union (27)'s figure about 4.1 times Romania's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was European Union (27) ahead.
European Union (27) ranks 22nd and Romania ranks 23rd of 31 groups.
European Union (27) has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | European Union (27) | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0017 kt | 0.0015 kt | 0.0002 kt | European Union (27) |
| 1970s | 0.02 kt | 0.0139 kt | 0.0061 kt | European Union (27) |
| 1980s | 0.0635 kt | 0.0245 kt | 0.039 kt | European Union (27) |
| 1990s | 0.0721 kt | 0.0086 kt | 0.0635 kt | European Union (27) |
| 2000s | 0.0531 kt | 0.0094 kt | 0.0436 kt | European Union (27) |
| 2010s | 0.0895 kt | 0.0126 kt | 0.0769 kt | European Union (27) |
| 2020s | 0.124 kt | 0.016 kt | 0.108 kt | European Union (27) |
| 2030s | 0.0605 kt | 0.0148 kt | 0.0457 kt | European Union (27) |
| 2050s | 0.0647 kt | 0.0157 kt | 0.049 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, European Union (27) or Romania?
- European Union (27), at 0.0647 kt against 0.0157 kt in Romania as of 2050.
- What is the difference in soya beans — crop residues between European Union (27) and Romania?
- 0.049 kt, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and Romania?
- 65 years are reported by both, from 1961 to 2050.
- How do European Union (27) and Romania rank globally for soya beans — crop residues?
- European Union (27) ranks 22nd and Romania ranks 23rd of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).