Honduras vs Nicaragua: Soya beans — Crop residues
Soya beans — Crop residues over time
- Honduras
- Nicaragua
How they compare
Nicaragua currently reports 0.0007 kt against 0.0006 kt in Honduras, a difference of 0.0001 kt.
That makes Nicaragua's figure about 1.2 times Honduras's.
Across all 33 years both countries report, Nicaragua has been ahead every year.
Honduras ranks 61st and Nicaragua ranks 58th of 98 countries.
Nicaragua has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Honduras | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0011 kt | 0.0008 kt | Nicaragua |
| 2000s | 0.0001 kt | 0.0002 kt | 0.0001 kt | Nicaragua |
| 2010s | 0.0001 kt | 0.0003 kt | 0.0002 kt | Nicaragua |
| 2020s | 0.0001 kt | 0.0005 kt | 0.0004 kt | Nicaragua |
| 2030s | 0.0004 kt | 0.0004 kt | 0 kt | — |
| 2050s | 0.0006 kt | 0.0007 kt | 0.0001 kt | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Honduras or Nicaragua?
- Nicaragua, at 0.0007 kt against 0.0006 kt in Honduras as of 2050.
- What is the difference in soya beans — crop residues between Honduras and Nicaragua?
- 0.0001 kt, with Nicaragua ahead.
- How many years of comparable data are there for Honduras and Nicaragua?
- 33 years are reported by both, from 1993 to 2050.
- How do Honduras and Nicaragua rank globally for soya beans — crop residues?
- Honduras ranks 61st and Nicaragua ranks 58th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).