India vs Iran (Islamic Republic of): Soya beans — Crop residues
Soya beans — Crop residues over time
- India
- Iran (Islamic Republic of)
How they compare
India currently reports 1.13 kt against 0.0387 kt in Iran (Islamic Republic of), a difference of 1.09 kt.
That makes India's figure about 29.1 times Iran (Islamic Republic of)'s.
Across all 65 years both countries report, India has been ahead every year.
India ranks 4th and Iran (Islamic Republic of) ranks 5th of 98 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0012 kt | 0.0001 kt | 0.0011 kt | India |
| 1970s | 0.0094 kt | 0.003 kt | 0.0064 kt | India |
| 1980s | 0.0793 kt | 0.0049 kt | 0.0743 kt | India |
| 1990s | 0.3458 kt | 0.0056 kt | 0.3402 kt | India |
| 2000s | 0.5638 kt | 0.0078 kt | 0.5559 kt | India |
| 2010s | 0.8265 kt | 0.0073 kt | 0.8191 kt | India |
| 2020s | 0.9239 kt | 0.0095 kt | 0.9144 kt | India |
| 2030s | 0.8901 kt | 0.0215 kt | 0.8686 kt | India |
| 2050s | 1.13 kt | 0.0387 kt | 1.09 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, India or Iran (Islamic Republic of)?
- India, at 1.13 kt against 0.0387 kt in Iran (Islamic Republic of) as of 2050.
- What is the difference in soya beans — crop residues between India and Iran (Islamic Republic of)?
- 1.09 kt, with India ahead.
- How many years of comparable data are there for India and Iran (Islamic Republic of)?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Iran (Islamic Republic of) rank globally for soya beans — crop residues?
- India ranks 4th and Iran (Islamic Republic of) ranks 5th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).