Iran (Islamic Republic of) vs Viet Nam: Soya beans — Crop residues
Soya beans — Crop residues over time
- Iran (Islamic Republic of)
- Viet Nam
How they compare
Viet Nam currently reports 0.0564 kt against 0.0387 kt in Iran (Islamic Republic of), a difference of 0.0177 kt.
That makes Viet Nam's figure about 1.5 times Iran (Islamic Republic of)'s.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Viet Nam ahead.
Iran (Islamic Republic of) ranks 5th and Viet Nam ranks 4th of 17 countries.
Across the 9 decades both report, Iran (Islamic Republic of) averaged higher in 2 and Viet Nam in 7.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0.0019 kt | 0.0018 kt | Viet Nam |
| 1970s | 0.003 kt | 0.0019 kt | 0.0011 kt | Iran (Islamic Republic of) |
| 1980s | 0.0049 kt | 0.0062 kt | 0.0012 kt | Viet Nam |
| 1990s | 0.0056 kt | 0.0083 kt | 0.0026 kt | Viet Nam |
| 2000s | 0.0078 kt | 0.0141 kt | 0.0063 kt | Viet Nam |
| 2010s | 0.0073 kt | 0.0096 kt | 0.0022 kt | Viet Nam |
| 2020s | 0.0095 kt | 0.0032 kt | 0.0063 kt | Iran (Islamic Republic of) |
| 2030s | 0.0215 kt | 0.0403 kt | 0.0188 kt | Viet Nam |
| 2050s | 0.0387 kt | 0.0564 kt | 0.0177 kt | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Iran (Islamic Republic of) or Viet Nam?
- Viet Nam, at 0.0564 kt against 0.0387 kt in Iran (Islamic Republic of) as of 2050.
- What is the difference in soya beans — crop residues between Iran (Islamic Republic of) and Viet Nam?
- 0.0177 kt, with Viet Nam ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Viet Nam?
- 65 years are reported by both, from 1961 to 2050.
- How do Iran (Islamic Republic of) and Viet Nam rank globally for soya beans — crop residues?
- Iran (Islamic Republic of) ranks 5th and Viet Nam ranks 4th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).