Middle Africa vs Paraguay: Soya beans — Crop residues
Soya beans — Crop residues over time
- Middle Africa
- Paraguay
How they compare
Paraguay currently reports 0.4297 kt against 0.0092 kt in Middle Africa, a difference of 0.4205 kt.
That makes Paraguay's figure about 46.7 times Middle Africa's.
Across all 65 years both countries report, Paraguay has been ahead every year.
Middle Africa ranks 7th and Paraguay ranks 7th of 17 groups.
Paraguay has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Middle Africa | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0002 kt | 0.0009 kt | 0.0007 kt | Paraguay |
| 1970s | 0.0003 kt | 0.0135 kt | 0.0132 kt | Paraguay |
| 1980s | 0.0008 kt | 0.057 kt | 0.0562 kt | Paraguay |
| 1990s | 0.0018 kt | 0.0979 kt | 0.0961 kt | Paraguay |
| 2000s | 0.003 kt | 0.2066 kt | 0.2036 kt | Paraguay |
| 2010s | 0.0064 kt | 0.4031 kt | 0.3968 kt | Paraguay |
| 2020s | 0.0117 kt | 0.4346 kt | 0.4229 kt | Paraguay |
| 2030s | 0.0056 kt | 0.3758 kt | 0.3702 kt | Paraguay |
| 2050s | 0.0092 kt | 0.4297 kt | 0.4205 kt | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Middle Africa or Paraguay?
- Paraguay, at 0.4297 kt against 0.0092 kt in Middle Africa as of 2050.
- What is the difference in soya beans — crop residues between Middle Africa and Paraguay?
- 0.4205 kt, with Paraguay ahead.
- How many years of comparable data are there for Middle Africa and Paraguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Middle Africa and Paraguay rank globally for soya beans — crop residues?
- Middle Africa ranks 7th and Paraguay ranks 7th of 17 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).