Middle Africa vs Türkiye: Soya beans — Crop residues
Soya beans — Crop residues over time
- Middle Africa
- Türkiye
How they compare
Middle Africa currently reports 0.0092 kt against 0.008 kt in Türkiye, a difference of 0.0012 kt.
That makes Middle Africa's figure about 1.1 times Türkiye's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Türkiye ahead.
Middle Africa ranks 7th and Türkiye ranks 8th of 17 groups.
Across the 9 decades both report, Middle Africa averaged higher in 5 and Türkiye in 4.
Head to head by decade
| Decade | Middle Africa | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0002 kt | 0.0004 kt | 0.0003 kt | Türkiye |
| 1970s | 0.0003 kt | 0.0005 kt | 0.0002 kt | Türkiye |
| 1980s | 0.0008 kt | 0.0053 kt | 0.0045 kt | Türkiye |
| 1990s | 0.0018 kt | 0.0039 kt | 0.0021 kt | Türkiye |
| 2000s | 0.003 kt | 0.0021 kt | 0.0009 kt | Middle Africa |
| 2010s | 0.0064 kt | 0.0057 kt | 0.0007 kt | Middle Africa |
| 2020s | 0.0117 kt | 0.0064 kt | 0.0053 kt | Middle Africa |
| 2030s | 0.0056 kt | 0.005 kt | 0.0006 kt | Middle Africa |
| 2050s | 0.0092 kt | 0.008 kt | 0.0012 kt | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Middle Africa or Türkiye?
- Middle Africa, at 0.0092 kt against 0.008 kt in Türkiye as of 2050.
- What is the difference in soya beans — crop residues between Middle Africa and Türkiye?
- 0.0012 kt, with Middle Africa ahead.
- How many years of comparable data are there for Middle Africa and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Middle Africa and Türkiye rank globally for soya beans — crop residues?
- Middle Africa ranks 7th and Türkiye ranks 8th of 17 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).