Oceania vs Yugoslav SFR: Soya beans — Crop residues

Oceania
0.0059 kt
in 2050
Yugoslav SFR
0.0088 kt
in 1991
Oceania rank
27th
Yugoslav SFR rank
28th

Soya beans — Crop residues over time

  • Oceania
  • Yugoslav SFR
00.0030.0050.0070.010.013196120052050

How they compare

Yugoslav SFR currently reports 0.0088 kt against 0.0059 kt in Oceania, a difference of 0.0029 kt.

That makes Yugoslav SFR's figure about 1.5 times Oceania's.

The two have swapped places 4 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.

Oceania ranks 27th and Yugoslav SFR ranks 28th of 31 groups.

Across the 4 decades both report, Oceania averaged higher in 1 and Yugoslav SFR in 3.

Head to head by decade

Decade Oceania Yugoslav SFR Difference Ahead
1960s 0.0001 kt 0.0005 kt 0.0004 kt Yugoslav SFR
1970s 0.0028 kt 0.0017 kt 0.0011 kt Oceania
1980s 0.0049 kt 0.0091 kt 0.0042 kt Yugoslav SFR
1990s 0.004 kt 0.0088 kt 0.0048 kt Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Oceania or Yugoslav SFR?
Yugoslav SFR, at 0.0088 kt against 0.0059 kt in Oceania as of 1991.
What is the difference in soya beans — crop residues between Oceania and Yugoslav SFR?
0.0029 kt, with Yugoslav SFR ahead.
How many years of comparable data are there for Oceania and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Oceania and Yugoslav SFR rank globally for soya beans — crop residues?
Oceania ranks 27th and Yugoslav SFR ranks 28th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oceania vs Yugoslav SFR: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/oceania/yugoslav-sfr/

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<a href="https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/oceania/yugoslav-sfr/">Oceania vs Yugoslav SFR: Soya beans — Crop residues</a> — Statizoid

About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).