Romania vs Western Africa: Soya beans — Crop residues
Soya beans — Crop residues over time
- Romania
- Western Africa
How they compare
Western Africa currently reports 0.0993 kt against 0.0157 kt in Romania, a difference of 0.0836 kt.
That makes Western Africa's figure about 6.3 times Romania's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Western Africa ahead.
Romania ranks 23rd and Western Africa ranks 20th of 98 countries.
Across the 9 decades both report, Romania averaged higher in 2 and Western Africa in 7.
Head to head by decade
| Decade | Romania | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0015 kt | 0.0095 kt | 0.008 kt | Western Africa |
| 1970s | 0.0139 kt | 0.0111 kt | 0.0028 kt | Romania |
| 1980s | 0.0245 kt | 0.0172 kt | 0.0073 kt | Romania |
| 1990s | 0.0086 kt | 0.0324 kt | 0.0238 kt | Western Africa |
| 2000s | 0.0094 kt | 0.0434 kt | 0.034 kt | Western Africa |
| 2010s | 0.0126 kt | 0.08 kt | 0.0674 kt | Western Africa |
| 2020s | 0.016 kt | 0.1505 kt | 0.1345 kt | Western Africa |
| 2030s | 0.0148 kt | 0.0749 kt | 0.0601 kt | Western Africa |
| 2050s | 0.0157 kt | 0.0993 kt | 0.0836 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Romania or Western Africa?
- Western Africa, at 0.0993 kt against 0.0157 kt in Romania as of 2050.
- What is the difference in soya beans — crop residues between Romania and Western Africa?
- 0.0836 kt, with Western Africa ahead.
- How many years of comparable data are there for Romania and Western Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Romania and Western Africa rank globally for soya beans — crop residues?
- Romania ranks 23rd and Western Africa ranks 20th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).