Serbia vs Western Africa: Soya beans — Crop residues
Soya beans — Crop residues over time
- Serbia
- Western Africa
How they compare
Western Africa currently reports 0.0993 kt against 0.0213 kt in Serbia, a difference of 0.078 kt.
That makes Western Africa's figure about 4.7 times Serbia's.
Across all 20 years both countries report, Western Africa has been ahead every year.
Serbia ranks 19th and Western Africa ranks 20th of 98 countries.
Western Africa has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Serbia | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0172 kt | 0.0493 kt | 0.0321 kt | Western Africa |
| 2010s | 0.023 kt | 0.08 kt | 0.0571 kt | Western Africa |
| 2020s | 0.0272 kt | 0.1505 kt | 0.1233 kt | Western Africa |
| 2030s | 0.0193 kt | 0.0749 kt | 0.0556 kt | Western Africa |
| 2050s | 0.0213 kt | 0.0993 kt | 0.078 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Serbia or Western Africa?
- Western Africa, at 0.0993 kt against 0.0213 kt in Serbia as of 2050.
- What is the difference in soya beans — crop residues between Serbia and Western Africa?
- 0.078 kt, with Western Africa ahead.
- How many years of comparable data are there for Serbia and Western Africa?
- 20 years are reported by both, from 2006 to 2050.
- How do Serbia and Western Africa rank globally for soya beans — crop residues?
- Serbia ranks 19th and Western Africa ranks 20th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).