Small island developing States (SIDS) vs Uruguay: Soya beans — Crop residues

Small island developing States (SIDS)
0.0002 kt
in 2050
Uruguay
0.0801 kt
in 2050
Small island developing States (SIDS) rank
15th
Uruguay rank
12th

Soya beans — Crop residues over time

  • Small island developing States (SIDS)
  • Uruguay
00.050.10.15196120052050

How they compare

Uruguay currently reports 0.0801 kt against 0.0002 kt in Small island developing States (SIDS), a difference of 0.0799 kt.

That makes Uruguay's figure about 400.5 times Small island developing States (SIDS)'s.

Across all 65 years both countries report, Uruguay has been ahead every year.

Small island developing States (SIDS) ranks 15th and Uruguay ranks 12th of 17 groups.

Uruguay has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Small island developing States (SIDS) Uruguay Difference Ahead
1960s 0.0001 kt 0.0001 kt 0 kt
1970s 0.0001 kt 0.0009 kt 0.0008 kt Uruguay
1980s 0.0001 kt 0.0024 kt 0.0023 kt Uruguay
1990s 0.0001 kt 0.001 kt 0.0009 kt Uruguay
2000s 0.0001 kt 0.0237 kt 0.0236 kt Uruguay
2010s 0.0004 kt 0.1182 kt 0.1178 kt Uruguay
2020s 0.0013 kt 0.0946 kt 0.0933 kt Uruguay
2030s 0.0001 kt 0.0759 kt 0.0758 kt Uruguay
2050s 0.0002 kt 0.0801 kt 0.0799 kt Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Small island developing States (SIDS) or Uruguay?
Uruguay, at 0.0801 kt against 0.0002 kt in Small island developing States (SIDS) as of 2050.
What is the difference in soya beans — crop residues between Small island developing States (SIDS) and Uruguay?
0.0799 kt, with Uruguay ahead.
How many years of comparable data are there for Small island developing States (SIDS) and Uruguay?
65 years are reported by both, from 1961 to 2050.
How do Small island developing States (SIDS) and Uruguay rank globally for soya beans — crop residues?
Small island developing States (SIDS) ranks 15th and Uruguay ranks 12th of 17 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Small island developing States (SIDS) vs Uruguay: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/small-island-developing-states-sids/uruguay/

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About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).