Bhutan vs Pakistan: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Bhutan
- Pakistan
How they compare
Pakistan currently reports 146,337 kg against 128,968 kg in Bhutan, a difference of 17,369 kg.
That makes Pakistan's figure about 1.1 times Bhutan's.
The two have swapped places 6 times across 46 shared years of data; in 1980 it was Pakistan ahead.
Bhutan ranks 65th and Pakistan ranks 64th of 98 countries.
Across the 7 decades both report, Bhutan averaged higher in 4 and Pakistan in 3.
Head to head by decade
| Decade | Bhutan | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 43,972 kg | 62,550 kg | 18,578 kg | Pakistan |
| 1990s | 9,755 kg | 77,215 kg | 67,460 kg | Pakistan |
| 2000s | 17,239 kg | 10,713 kg | 6,526 kg | Bhutan |
| 2010s | 6,618 kg | 1,141 kg | 5,477 kg | Bhutan |
| 2020s | 2,396 kg | 1,347 kg | 1,049 kg | Bhutan |
| 2030s | 69,975 kg | 60,505 kg | 9,469 kg | Bhutan |
| 2050s | 128,968 kg | 146,337 kg | 17,369 kg | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Bhutan or Pakistan?
- Pakistan, at 146,337 kg against 128,968 kg in Bhutan as of 2050.
- What is the difference in soya beans — crop residues between Bhutan and Pakistan?
- 17,369 kg, with Pakistan ahead.
- How many years of comparable data are there for Bhutan and Pakistan?
- 46 years are reported by both, from 1980 to 2050.
- How do Bhutan and Pakistan rank globally for soya beans — crop residues?
- Bhutan ranks 65th and Pakistan ranks 64th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).