Bhutan vs Peru: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Bhutan
- Peru
How they compare
Bhutan currently reports 128,968 kg against 121,035 kg in Peru, a difference of 7,933 kg.
That makes Bhutan's figure about 1.1 times Peru's.
The two have swapped places 5 times across 46 shared years of data; in 1980 it was Peru ahead.
Bhutan ranks 65th and Peru ranks 67th of 98 countries.
Across the 7 decades both report, Bhutan averaged higher in 1 and Peru in 6.
Head to head by decade
| Decade | Bhutan | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 43,972 kg | 95,431 kg | 51,458 kg | Peru |
| 1990s | 9,755 kg | 35,980 kg | 26,225 kg | Peru |
| 2000s | 17,239 kg | 44,461 kg | 27,222 kg | Peru |
| 2010s | 6,618 kg | 31,048 kg | 24,430 kg | Peru |
| 2020s | 2,396 kg | 26,603 kg | 24,207 kg | Peru |
| 2030s | 69,975 kg | 78,100 kg | 8,125 kg | Peru |
| 2050s | 128,968 kg | 121,035 kg | 7,933 kg | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Bhutan or Peru?
- Bhutan, at 128,968 kg against 121,035 kg in Peru as of 2050.
- What is the difference in soya beans — crop residues between Bhutan and Peru?
- 7,933 kg, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Peru?
- 46 years are reported by both, from 1980 to 2050.
- How do Bhutan and Peru rank globally for soya beans — crop residues?
- Bhutan ranks 65th and Peru ranks 67th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).