Soya beans — Crop residues in Peru
Peru: Soya beans — Crop residues was 121,035 kg in 2050. ◆ Volatile
Soya beans — Crop residues in Peru, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, soya beans — crop residues in Peru stood at 121,035 kg.
Over the whole period, soya beans — crop residues in Peru peaked at 225,487 kg in 1981 and was at its lowest, 2,908 kg, in 1969.
That places Peru 67th out of 98 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,402 kg | 2,908 kg | 20,509 kg | 9 |
| 1970s | 40,557 kg | 7,840 kg | 115,653 kg | 10 |
| 1980s | 95,431 kg | 28,876 kg | 225,487 kg | 10 |
| 1990s | 35,980 kg | 5,348 kg | 122,505 kg | 10 |
| 2000s | 44,461 kg | 29,393 kg | 60,526 kg | 10 |
| 2010s | 31,048 kg | 21,265 kg | 45,571 kg | 10 |
| 2020s | 26,603 kg | 20,970 kg | 38,069 kg | 4 |
| 2030s | 78,100 kg | 78,100 kg | 78,100 kg | 1 |
| 2050s | 121,035 kg | 121,035 kg | 121,035 kg | 1 |
Countries ranked near Peru
More climate change data for Peru
- Emissions from livestock — Emissions (CO2eq) 25,757 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,560 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 19,197 kt (2050)
- Emissions from livestock — Emissions 24.76 kt (2050)
- Emissions from livestock — Emissions 685.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,265 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,780 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,484 kt (2050)
- Emissions from crops — Emissions 10.49 kt (2050)
- Emissions from crops — Emissions 124.44 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Peru?
- Soya beans — crop residues in Peru was 121,035 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Peru?
- The highest recorded value was 225,487 kg in 1981.
- What is the lowest soya beans — crop residues recorded in Peru?
- The lowest recorded value was 2,908 kg in 1969.
- How does Peru rank for soya beans — crop residues?
- Peru ranks 67th out of 98 countries with data for 2050.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).