Gabon vs Peru: Soya beans — Crop residues (N content)

Gabon
117,844 kg
in 2050
Peru
121,035 kg
in 2050
Gabon rank
68th
Peru rank
67th

Soya beans — Crop residues (N content) over time

  • Gabon
  • Peru
050.0k100.0k150.0k200.0k250.0k196120052050

How they compare

Peru currently reports 121,035 kg against 117,844 kg in Gabon, a difference of 3,191 kg.

The two have swapped places 5 times across 41 shared years of data; in 1985 it was Gabon ahead.

Gabon ranks 68th and Peru ranks 67th of 98 countries.

Across the 7 decades both report, Gabon averaged higher in 4 and Peru in 3.

Head to head by decade

Decade Gabon Peru Difference Ahead
1980s 50,099 kg 73,350 kg 23,251 kg Peru
1990s 42,977 kg 35,980 kg 6,998 kg Gabon
2000s 57,712 kg 44,461 kg 13,251 kg Gabon
2010s 85,442 kg 31,048 kg 54,394 kg Gabon
2020s 89,862 kg 26,603 kg 63,259 kg Gabon
2030s 76,716 kg 78,100 kg 1,384 kg Peru
2050s 117,844 kg 121,035 kg 3,191 kg Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Gabon or Peru?
Peru, at 121,035 kg against 117,844 kg in Gabon as of 2050.
What is the difference in soya beans — crop residues between Gabon and Peru?
3,191 kg, with Peru ahead.
How many years of comparable data are there for Gabon and Peru?
41 years are reported by both, from 1985 to 2050.
How do Gabon and Peru rank globally for soya beans — crop residues?
Gabon ranks 68th and Peru ranks 67th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gabon vs Peru: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/gabon/peru/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).