Canada vs Indonesia: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Canada
- Indonesia
How they compare
Canada currently reports 49.74 million kg against 22.80 million kg in Indonesia, a difference of 26.94 million kg.
That makes Canada's figure about 2.2 times Indonesia's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Indonesia ahead.
Canada ranks 8th and Indonesia ranks 10th of 98 countries.
Across the 9 decades both report, Canada averaged higher in 5 and Indonesia in 4.
Head to head by decade
| Decade | Canada | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.01 million kg | 10.50 million kg | 7.49 million kg | Indonesia |
| 1970s | 5.71 million kg | 13.29 million kg | 7.58 million kg | Indonesia |
| 1980s | 12.92 million kg | 18.81 million kg | 5.89 million kg | Indonesia |
| 1990s | 27.79 million kg | 29.20 million kg | 1.41 million kg | Indonesia |
| 2000s | 38.12 million kg | 14.02 million kg | 24.11 million kg | Canada |
| 2010s | 76.81 million kg | 13.60 million kg | 63.21 million kg | Canada |
| 2020s | 81.81 million kg | 4.58 million kg | 77.23 million kg | Canada |
| 2030s | 47.44 million kg | 17.25 million kg | 30.19 million kg | Canada |
| 2050s | 49.74 million kg | 22.80 million kg | 26.94 million kg | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Canada or Indonesia?
- Canada, at 49.74 million kg against 22.80 million kg in Indonesia as of 2050.
- What is the difference in soya beans — crop residues between Canada and Indonesia?
- 26.94 million kg, with Canada ahead.
- How many years of comparable data are there for Canada and Indonesia?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Indonesia rank globally for soya beans — crop residues?
- Canada ranks 8th and Indonesia ranks 10th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).