Gabon vs Switzerland: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Gabon
- Switzerland
How they compare
Gabon currently reports 117,844 kg against 51,600 kg in Switzerland, a difference of 66,244 kg.
That makes Gabon's figure about 2.3 times Switzerland's.
The two have swapped places 6 times across 38 shared years of data; in 1988 it was Gabon ahead.
Gabon ranks 68th and Switzerland ranks 71st of 98 countries.
Across the 7 decades both report, Gabon averaged higher in 6 and Switzerland in 1.
Head to head by decade
| Decade | Gabon | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 55,759 kg | 28,226 kg | 27,533 kg | Gabon |
| 1990s | 42,977 kg | 66,418 kg | 23,441 kg | Switzerland |
| 2000s | 57,712 kg | 49,584 kg | 8,128 kg | Gabon |
| 2010s | 85,442 kg | 52,483 kg | 32,959 kg | Gabon |
| 2020s | 89,862 kg | 82,838 kg | 7,024 kg | Gabon |
| 2030s | 76,716 kg | 46,624 kg | 30,092 kg | Gabon |
| 2050s | 117,844 kg | 51,600 kg | 66,244 kg | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Gabon or Switzerland?
- Gabon, at 117,844 kg against 51,600 kg in Switzerland as of 2050.
- What is the difference in soya beans — crop residues between Gabon and Switzerland?
- 66,244 kg, with Gabon ahead.
- How many years of comparable data are there for Gabon and Switzerland?
- 38 years are reported by both, from 1988 to 2050.
- How do Gabon and Switzerland rank globally for soya beans — crop residues?
- Gabon ranks 68th and Switzerland ranks 71st of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).