Germany vs Spain: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Germany
- Spain
How they compare
Spain currently reports 27,274 kg against 15,135 kg in Germany, a difference of 12,139 kg.
That makes Spain's figure about 1.8 times Germany's.
The two have swapped places 6 times across 34 shared years of data; in 1989 it was Spain ahead.
Germany ranks 79th and Spain ranks 76th of 98 countries.
Across the 7 decades both report, Germany averaged higher in 2 and Spain in 5.
Head to head by decade
| Decade | Germany | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 62,625 kg | 363,020 kg | 300,395 kg | Spain |
| 1990s | 25,683 kg | 198,217 kg | 172,534 kg | Spain |
| 2000s | 19,512 kg | 40,420 kg | 20,909 kg | Spain |
| 2010s | 414,969 kg | 38,264 kg | 376,705 kg | Germany |
| 2020s | 1.46 million kg | 65,340 kg | 1.39 million kg | Germany |
| 2030s | 14,408 kg | 25,635 kg | 11,227 kg | Spain |
| 2050s | 15,135 kg | 27,274 kg | 12,139 kg | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Germany or Spain?
- Spain, at 27,274 kg against 15,135 kg in Germany as of 2050.
- What is the difference in soya beans — crop residues between Germany and Spain?
- 12,139 kg, with Spain ahead.
- How many years of comparable data are there for Germany and Spain?
- 34 years are reported by both, from 1989 to 2050.
- How do Germany and Spain rank globally for soya beans — crop residues?
- Germany ranks 79th and Spain ranks 76th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).