Honduras vs Mali: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Honduras
- Mali
How they compare
Honduras currently reports 170,260 kg against 162,613 kg in Mali, a difference of 7,647 kg.
The two have swapped places 2 times across 33 shared years of data; in 1993 it was Honduras ahead.
Honduras ranks 61st and Mali ranks 63rd of 98 countries.
Across the 6 decades both report, Honduras averaged higher in 3 and Mali in 3.
Head to head by decade
| Decade | Honduras | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 80,515 kg | 28,720 kg | 51,795 kg | Honduras |
| 2000s | 23,550 kg | 44,479 kg | 20,929 kg | Mali |
| 2010s | 26,501 kg | 154,131 kg | 127,631 kg | Mali |
| 2020s | 32,018 kg | 510,941 kg | 478,923 kg | Mali |
| 2030s | 107,116 kg | 104,337 kg | 2,779 kg | Honduras |
| 2050s | 170,260 kg | 162,613 kg | 7,647 kg | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Honduras or Mali?
- Honduras, at 170,260 kg against 162,613 kg in Mali as of 2050.
- What is the difference in soya beans — crop residues between Honduras and Mali?
- 7,647 kg, with Honduras ahead.
- How many years of comparable data are there for Honduras and Mali?
- 33 years are reported by both, from 1993 to 2050.
- How do Honduras and Mali rank globally for soya beans — crop residues?
- Honduras ranks 61st and Mali ranks 63rd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).