Soya beans — Crop residues in Honduras
Honduras: Soya beans — Crop residues was 170,260 kg in 2050. ◆ Volatile
Soya beans — Crop residues in Honduras, 1993–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Honduras recorded 170,260 kg for soya beans — crop residues in 2050. That is the highest value across all 33 years on record.
Over the whole period, soya beans — crop residues in Honduras peaked at 170,260 kg in 2050 and was at its lowest, 18,175 kg, in 2013.
Honduras ranks 61st of 98 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Honduras, year by year
| Year | kg | Change |
|---|---|---|
| 1993 | 31,346 kg | — |
| 1994 | 82,127 kg | +162.0% |
| 1995 | 145,967 kg | +77.7% |
| 1996 | 116,774 kg | -20.0% |
| 1997 | 102,177 kg | -12.5% |
| 1998 | 42,608 kg | -58.3% |
| 1999 | 42,608 kg | +0.0% |
| 2000 | 43,790 kg | +2.8% |
| 2001 | 22,486 kg | -48.7% |
| 2002 | 22,011 kg | -2.1% |
| 2003 | 23,560 kg | +7.0% |
| 2004 | 21,631 kg | -8.2% |
| 2005 | 22,053 kg | +1.9% |
| 2006 | 22,763 kg | +3.2% |
| 2007 | 19,852 kg | -12.8% |
| 2008 | 19,007 kg | -4.3% |
| 2009 | 18,347 kg | -3.5% |
| 2010 | 18,237 kg | -0.6% |
| 2011 | 18,217 kg | -0.1% |
| 2012 | 18,196 kg | -0.1% |
| 2013 | 18,175 kg | -0.1% |
| 2014 | 32,113 kg | +76.7% |
| 2015 | 31,821 kg | -0.9% |
| 2016 | 32,113 kg | +0.9% |
| 2017 | 32,259 kg | +0.5% |
| 2018 | 31,821 kg | -1.4% |
| 2019 | 32,054 kg | +0.7% |
| 2020 | 32,054 kg | +0.0% |
| 2021 | 31,967 kg | -0.3% |
| 2022 | 32,025 kg | +0.2% |
| 2023 | 32,025 kg | +0.0% |
| 2030 | 107,116 kg | +234.5% |
| 2050 | 170,260 kg | +58.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 80,515 kg | 31,346 kg | 145,967 kg | 7 |
| 2000s | 23,550 kg | 18,347 kg | 43,790 kg | 10 |
| 2010s | 26,501 kg | 18,175 kg | 32,259 kg | 10 |
| 2020s | 32,018 kg | 31,967 kg | 32,054 kg | 4 |
| 2030s | 107,116 kg | 107,116 kg | 107,116 kg | 1 |
| 2050s | 170,260 kg | 170,260 kg | 170,260 kg | 1 |
Countries ranked near Honduras
More climate change data for Honduras
- Emissions from livestock — Emissions (CO2eq) 6,290 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,603 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,686 kt (2050)
- Emissions from livestock — Emissions 6.05 kt (2050)
- Emissions from livestock — Emissions 167.37 kt (2050)
- Emissions from crops — Emissions (CO2eq) 799.91 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 752.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 47.34 kt (2050)
- Emissions from crops — Emissions 2.84 kt (2050)
- Emissions from crops — Emissions 1.69 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Honduras?
- Soya beans — crop residues in Honduras was 170,260 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Honduras?
- The highest recorded value was 170,260 kg in 2050.
- What is the lowest soya beans — crop residues recorded in Honduras?
- The lowest recorded value was 18,175 kg in 2013.
- How does Honduras rank for soya beans — crop residues?
- Honduras ranks 61st out of 98 countries with data for 2050.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).