Soya beans — Crop residues in Burundi
Burundi: Soya beans — Crop residues was 167,112 kg in 2050. ◆ Volatile
Soya beans — Crop residues in Burundi, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Burundi recorded 167,112 kg for soya beans — crop residues in 2050. That is the highest value across all 65 years on record.
Over the whole period, soya beans — crop residues in Burundi peaked at 167,112 kg in 2050 and was at its lowest, 4,102 kg, in 1982.
Burundi ranks 62nd of 98 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Burundi, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 14,356 kg | — |
| 1962 | 14,356 kg | +0.0% |
| 1963 | 14,356 kg | +0.0% |
| 1964 | 14,356 kg | +0.0% |
| 1965 | 14,356 kg | +0.0% |
| 1966 | 14,356 kg | +0.0% |
| 1967 | 14,356 kg | +0.0% |
| 1968 | 14,356 kg | +0.0% |
| 1969 | 14,356 kg | +0.0% |
| 1970 | 14,356 kg | +0.0% |
| 1971 | 14,356 kg | +0.0% |
| 1972 | 13,174 kg | -8.2% |
| 1973 | 13,174 kg | +0.0% |
| 1974 | 12,860 kg | -2.4% |
| 1975 | 15,538 kg | +20.8% |
| 1976 | 15,538 kg | +0.0% |
| 1977 | 15,538 kg | +0.0% |
| 1978 | 8,203 kg | -47.2% |
| 1979 | 7,021 kg | -14.4% |
| 1980 | 8,368 kg | +19.2% |
| 1981 | 17,589 kg | +110.2% |
| 1982 | 4,102 kg | -76.7% |
| 1983 | 8,203 kg | +100.0% |
| 1984 | 4,693 kg | -42.8% |
| 1985 | 10,254 kg | +118.5% |
| 1986 | 12,305 kg | +20.0% |
| 1987 | 12,305 kg | +0.0% |
| 1988 | 12,305 kg | +0.0% |
| 1989 | 12,305 kg | +0.0% |
| 1990 | 10,254 kg | -16.7% |
| 1991 | 12,305 kg | +20.0% |
| 1992 | 10,755 kg | -12.6% |
| 1993 | 10,150 kg | -5.6% |
| 1994 | 9,386 kg | -7.5% |
| 1995 | 11,449 kg | +22.0% |
| 1996 | 9,196 kg | -19.7% |
| 1997 | 11,165 kg | +21.4% |
| 1998 | 9,386 kg | -15.9% |
| 1999 | 8,360 kg | -10.9% |
| 2000 | 19,954 kg | +138.7% |
| 2001 | 29,340 kg | +47.0% |
| 2002 | 33,007 kg | +12.5% |
| 2003 | 39,317 kg | +19.1% |
| 2004 | 44,010 kg | +11.9% |
| 2005 | 50,163 kg | +14.0% |
| 2006 | 70,986 kg | +41.5% |
| 2007 | 74,218 kg | +4.6% |
| 2008 | 75,835 kg | +2.2% |
| 2009 | 77,451 kg | +2.1% |
| 2010 | 67,445 kg | -12.9% |
| 2011 | 60,862 kg | -9.8% |
| 2012 | 51,706 kg | -15.0% |
| 2013 | 74,006 kg | +43.1% |
| 2014 | 84,157 kg | +13.7% |
| 2015 | 50,068 kg | -40.5% |
| 2016 | 107,291 kg | +114.3% |
| 2017 | 71,920 kg | -33.0% |
| 2018 | 74,905 kg | +4.2% |
| 2019 | 84,710 kg | +13.1% |
| 2020 | 77,172 kg | -8.9% |
| 2021 | 78,923 kg | +2.3% |
| 2022 | 80,266 kg | +1.7% |
| 2023 | 78,789 kg | -1.8% |
| 2030 | 111,994 kg | +42.1% |
| 2050 | 167,112 kg | +49.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,356 kg | 14,356 kg | 14,356 kg | 9 |
| 1970s | 12,976 kg | 7,021 kg | 15,538 kg | 10 |
| 1980s | 10,243 kg | 4,102 kg | 17,589 kg | 10 |
| 1990s | 10,241 kg | 8,360 kg | 12,305 kg | 10 |
| 2000s | 51,428 kg | 19,954 kg | 77,451 kg | 10 |
| 2010s | 72,707 kg | 50,068 kg | 107,291 kg | 10 |
| 2020s | 78,788 kg | 77,172 kg | 80,266 kg | 4 |
| 2030s | 111,994 kg | 111,994 kg | 111,994 kg | 1 |
| 2050s | 167,112 kg | 167,112 kg | 167,112 kg | 1 |
Countries ranked near Burundi
More climate change data for Burundi
- Emissions from livestock — Emissions (CO2eq) 1,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 717.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,209 kt (2050)
- Emissions from livestock — Emissions 2.71 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 253.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 122.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 131.4 kt (2050)
- Emissions from crops — Emissions 0.461 kt (2050)
- Emissions from crops — Emissions 4.69 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Burundi?
- Soya beans — crop residues in Burundi was 167,112 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Burundi?
- The highest recorded value was 167,112 kg in 2050.
- What is the lowest soya beans — crop residues recorded in Burundi?
- The lowest recorded value was 4,102 kg in 1982.
- How does Burundi rank for soya beans — crop residues?
- Burundi ranks 62nd out of 98 countries with data for 2050.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).