Italy vs Net Food Importing Developing Countries (NFIDCs): Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Italy
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Net Food Importing Developing Countries (NFIDCs) currently reports 46.64 million kg against 7.24 million kg in Italy, a difference of 39.40 million kg.
That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 6.4 times Italy's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Net Food Importing Developing Countries (NFIDCs) ahead.
Italy ranks 18th and Net Food Importing Developing Countries (NFIDCs) ranks 16th of 98 countries.
Across the 9 decades both report, Italy averaged higher in 2 and Net Food Importing Developing Countries (NFIDCs) in 7.
Head to head by decade
| Decade | Italy | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,830 kg | 1.00 million kg | 998,791 kg | Net Food Importing Developing Countries (NFIDCs) |
| 1970s | 3,462 kg | 1.69 million kg | 1.69 million kg | Net Food Importing Developing Countries (NFIDCs) |
| 1980s | 7.22 million kg | 4.22 million kg | 3.00 million kg | Italy |
| 1990s | 12.45 million kg | 6.55 million kg | 5.89 million kg | Italy |
| 2000s | 6.83 million kg | 13.34 million kg | 6.51 million kg | Net Food Importing Developing Countries (NFIDCs) |
| 2010s | 10.28 million kg | 23.79 million kg | 13.51 million kg | Net Food Importing Developing Countries (NFIDCs) |
| 2020s | 12.15 million kg | 46.99 million kg | 34.84 million kg | Net Food Importing Developing Countries (NFIDCs) |
| 2030s | 6.79 million kg | 30.65 million kg | 23.86 million kg | Net Food Importing Developing Countries (NFIDCs) |
| 2050s | 7.24 million kg | 46.64 million kg | 39.40 million kg | Net Food Importing Developing Countries (NFIDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Italy or Net Food Importing Developing Countries (NFIDCs)?
- Net Food Importing Developing Countries (NFIDCs), at 46.64 million kg against 7.24 million kg in Italy as of 2050.
- What is the difference in soya beans — crop residues between Italy and Net Food Importing Developing Countries (NFIDCs)?
- 39.40 million kg, with Net Food Importing Developing Countries (NFIDCs) ahead.
- How many years of comparable data are there for Italy and Net Food Importing Developing Countries (NFIDCs)?
- 65 years are reported by both, from 1961 to 2050.
- How do Italy and Net Food Importing Developing Countries (NFIDCs) rank globally for soya beans — crop residues?
- Italy ranks 18th and Net Food Importing Developing Countries (NFIDCs) ranks 16th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).