Soya beans — Crop residues in Italy
Italy: Soya beans — Crop residues was 7.24 million kg in 2050. ◆ Volatile
Soya beans — Crop residues in Italy, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Italy recorded 7.24 million kg for soya beans — crop residues in 2050.
Over the whole period, soya beans — crop residues in Italy peaked at 21.36 million kg in 1990 and was at its lowest, 402.43 kg, in 1978.
That places Italy 18th out of 98 countries with data for 2050, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Italy, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 5,125 kg | — |
| 1962 | 5,898 kg | +15.1% |
| 1963 | 3,870 kg | -34.4% |
| 1964 | 4,162 kg | +7.5% |
| 1965 | 3,578 kg | -14.0% |
| 1966 | 3,159 kg | -11.7% |
| 1967 | 3,255 kg | +3.0% |
| 1968 | 2,797 kg | -14.1% |
| 1969 | 2,624 kg | -6.2% |
| 1970 | 2,458 kg | -6.3% |
| 1971 | 1,834 kg | -25.4% |
| 1972 | 1,819 kg | -0.8% |
| 1973 | 5,310 kg | +192.0% |
| 1974 | 9,311 kg | +75.4% |
| 1975 | 6,384 kg | -31.4% |
| 1976 | 3,247 kg | -49.1% |
| 1977 | 1,369 kg | -57.8% |
| 1978 | 402.43 kg | -70.6% |
| 1979 | 2,490 kg | +518.7% |
| 1980 | 4,344 kg | +74.5% |
| 1981 | 11,391 kg | +162.2% |
| 1982 | 114,969 kg | +909.3% |
| 1983 | 783,538 kg | +581.5% |
| 1984 | 1.38 million kg | +76.0% |
| 1985 | 3.60 million kg | +160.7% |
| 1986 | 9.75 million kg | +171.1% |
| 1987 | 19.48 million kg | +99.8% |
| 1988 | 17.34 million kg | -11.0% |
| 1989 | 19.74 million kg | +13.9% |
| 1990 | 21.36 million kg | +8.2% |
| 1991 | 16.68 million kg | -21.9% |
| 1992 | 13.27 million kg | -20.4% |
| 1993 | 7.27 million kg | -45.2% |
| 1994 | 8.55 million kg | +17.5% |
| 1995 | 8.67 million kg | +1.4% |
| 1996 | 9.81 million kg | +13.2% |
| 1997 | 13.52 million kg | +37.8% |
| 1998 | 14.84 million kg | +9.8% |
| 1999 | 10.48 million kg | -29.4% |
| 2000 | 10.83 million kg | +3.4% |
| 2001 | 10.55 million kg | -2.6% |
| 2002 | 6.90 million kg | -34.7% |
| 2003 | 5.25 million kg | -23.9% |
| 2004 | 6.28 million kg | +19.7% |
| 2005 | 6.60 million kg | +5.2% |
| 2006 | 6.89 million kg | +4.4% |
| 2007 | 5.09 million kg | -26.2% |
| 2008 | 4.28 million kg | -15.9% |
| 2009 | 5.66 million kg | +32.2% |
| 2010 | 6.68 million kg | +18.1% |
| 2011 | 6.87 million kg | +2.7% |
| 2012 | 5.48 million kg | -20.3% |
| 2013 | 7.60 million kg | +38.8% |
| 2014 | 10.86 million kg | +42.9% |
| 2015 | 13.35 million kg | +23.0% |
| 2016 | 12.80 million kg | -4.2% |
| 2017 | 12.67 million kg | -1.0% |
| 2018 | 14.16 million kg | +11.8% |
| 2019 | 12.29 million kg | -13.2% |
| 2020 | 11.76 million kg | -4.3% |
| 2021 | 11.40 million kg | -3.1% |
| 2022 | 12.24 million kg | +7.4% |
| 2023 | 13.19 million kg | +7.7% |
| 2030 | 6.79 million kg | -48.6% |
| 2050 | 7.24 million kg | +6.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,830 kg | 2,624 kg | 5,898 kg | 9 |
| 1970s | 3,462 kg | 402.43 kg | 9,311 kg | 10 |
| 1980s | 7.22 million kg | 4,344 kg | 19.74 million kg | 10 |
| 1990s | 12.45 million kg | 7.27 million kg | 21.36 million kg | 10 |
| 2000s | 6.83 million kg | 4.28 million kg | 10.83 million kg | 10 |
| 2010s | 10.28 million kg | 5.48 million kg | 14.16 million kg | 10 |
| 2020s | 12.15 million kg | 11.40 million kg | 13.19 million kg | 4 |
| 2030s | 6.79 million kg | 6.79 million kg | 6.79 million kg | 1 |
| 2050s | 7.24 million kg | 7.24 million kg | 7.24 million kg | 1 |
Countries ranked near Italy
More climate change data for Italy
- Emissions from livestock — Emissions (CO2eq) 23,645 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,171 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,474 kt (2050)
- Emissions from livestock — Emissions 19.51 kt (2050)
- Emissions from livestock — Emissions 659.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,097 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,740 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,357 kt (2050)
- Emissions from crops — Emissions 21.66 kt (2050)
- Emissions from crops — Emissions 119.91 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Italy?
- Soya beans — crop residues in Italy was 7.24 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Italy?
- The highest recorded value was 21.36 million kg in 1990.
- What is the lowest soya beans — crop residues recorded in Italy?
- The lowest recorded value was 402.43 kg in 1978.
- How does Italy rank for soya beans — crop residues?
- Italy ranks 18th out of 98 countries with data for 2050.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).