Soya beans — Crop residues in Serbia

Serbia: Soya beans — Crop residues was 6.02 million kg in 2050. ▲ Rising

Latest (2050)
6.02 million kg
World rank
19th
of 98 countries
All-time high
9.33 million kg
in 2020
All-time low
4.36 million kg
in 2012
Years of data
20
2006–2050

Soya beans — Crop residues in Serbia, 2006–2050

02.0M4.0M6.0M8.0M10.0M2006202820502006: 5.6M kg2007: 4.4M kg2008: 4.7M kg2009: 4.7M kg2010: 6.7M kg2011: 5.8M kg2012: 4.4M kg2013: 5.2M kg2014: 6.6M kg2015: 6.1M kg2016: 7.2M kg2017: 6.4M kg2018: 7.9M kg2019: 8.8M kg2020: 9.3M kg2021: 7.5M kg2022: 6.2M kg2023: 7.7M kg2030: 5.4M kg2050: 6.0M kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, soya beans — crop residues in Serbia stood at 6.02 million kg.

Over the whole period, soya beans — crop residues in Serbia peaked at 9.33 million kg in 2020 and was at its lowest, 4.36 million kg, in 2012.

That places Serbia 19th out of 98 countries with data for 2050, putting it in the top quarter.

The long-run direction has been consistently rising across the 20 years of available data.

Soya beans — Crop residues in Serbia, year by year

Annual values for Soya beans — Crop residues (N content) in Serbia, 2006 to 2050.
Year kg Change
2006 5.58 million kg
2007 4.38 million kg -21.6%
2008 4.75 million kg +8.4%
2009 4.74 million kg -0.1%
2010 6.71 million kg +41.6%
2011 5.78 million kg -13.8%
2012 4.36 million kg -24.6%
2013 5.23 million kg +20.0%
2014 6.56 million kg +25.4%
2015 6.13 million kg -6.6%
2016 7.16 million kg +16.8%
2017 6.39 million kg -10.8%
2018 7.93 million kg +24.1%
2019 8.80 million kg +10.9%
2020 9.33 million kg +6.0%
2021 7.49 million kg -19.6%
2022 6.24 million kg -16.7%
2023 7.70 million kg +23.4%
2030 5.45 million kg -29.3%
2050 6.02 million kg +10.5%

Averages by decade

DecadeAverage LowestHighest Years
2000s 4.86 million kg 4.38 million kg 5.58 million kg 4
2010s 6.51 million kg 4.36 million kg 8.80 million kg 10
2020s 7.69 million kg 6.24 million kg 9.33 million kg 4
2030s 5.45 million kg 5.45 million kg 5.45 million kg 1
2050s 6.02 million kg 6.02 million kg 6.02 million kg 1

Countries ranked near Serbia

  1. 16 Uganda 14.21 million kg compare
  2. 17 Myanmar 7.91 million kg compare
  3. 18 Italy 7.24 million kg compare
  4. 20 Zimbabwe 5.82 million kg compare
  5. 21 Cambodia 5.52 million kg compare
  6. 22 Serbia and Montenegro 4.74 million kg

See the full ranking of 146 places →

More climate change data for Serbia

All data for Serbia →

Frequently asked questions

What is soya beans — crop residues in Serbia?
Soya beans — crop residues in Serbia was 6.02 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — crop residues recorded in Serbia?
The highest recorded value was 9.33 million kg in 2020.
What is the lowest soya beans — crop residues recorded in Serbia?
The lowest recorded value was 4.36 million kg in 2012.
How does Serbia rank for soya beans — crop residues?
Serbia ranks 19th out of 98 countries with data for 2050.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.

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Soya beans — Crop residues in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-fao-tier-1/serbia/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).