Japan vs Thailand: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Japan
- Thailand
How they compare
Japan currently reports 3.42 million kg against 3.16 million kg in Thailand, a difference of 255,340 kg.
That makes Japan's figure about 1.1 times Thailand's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Japan ahead.
Japan ranks 26th and Thailand ranks 27th of 98 countries.
Across the 9 decades both report, Japan averaged higher in 6 and Thailand in 3.
Head to head by decade
| Decade | Japan | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.41 million kg | 743,690 kg | 3.67 million kg | Japan |
| 1970s | 2.33 million kg | 2.03 million kg | 294,574 kg | Japan |
| 1980s | 3.80 million kg | 5.41 million kg | 1.62 million kg | Thailand |
| 1990s | 2.53 million kg | 7.27 million kg | 4.73 million kg | Thailand |
| 2000s | 3.72 million kg | 3.76 million kg | 39,000 kg | Thailand |
| 2010s | 3.63 million kg | 1.05 million kg | 2.57 million kg | Japan |
| 2020s | 3.86 million kg | 334,852 kg | 3.53 million kg | Japan |
| 2030s | 3.50 million kg | 3.30 million kg | 208,020 kg | Japan |
| 2050s | 3.42 million kg | 3.16 million kg | 255,340 kg | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Japan or Thailand?
- Japan, at 3.42 million kg against 3.16 million kg in Thailand as of 2050.
- What is the difference in soya beans — crop residues between Japan and Thailand?
- 255,340 kg, with Japan ahead.
- How many years of comparable data are there for Japan and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do Japan and Thailand rank globally for soya beans — crop residues?
- Japan ranks 26th and Thailand ranks 27th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).