Madagascar vs Panama: Soya beans — Crop residues (N content)
Soya beans — Crop residues (N content) over time
- Madagascar
- Panama
How they compare
Panama currently reports 5,076 kg against 3,420 kg in Madagascar, a difference of 1,656 kg.
That makes Panama's figure about 1.5 times Madagascar's.
Across all 35 years both countries report, Panama has been ahead every year.
Madagascar ranks 88th and Panama ranks 85th of 98 countries.
Panama has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Madagascar | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,252 kg | 2,469 kg | 1,217 kg | Panama |
| 2000s | 1,402 kg | 2,791 kg | 1,388 kg | Panama |
| 2010s | 1,331 kg | 4,095 kg | 2,764 kg | Panama |
| 2020s | 1,334 kg | 4,167 kg | 2,833 kg | Panama |
| 2030s | 2,337 kg | 4,299 kg | 1,962 kg | Panama |
| 2050s | 3,420 kg | 5,076 kg | 1,657 kg | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Madagascar or Panama?
- Panama, at 5,076 kg against 3,420 kg in Madagascar as of 2050.
- What is the difference in soya beans — crop residues between Madagascar and Panama?
- 1,656 kg, with Panama ahead.
- How many years of comparable data are there for Madagascar and Panama?
- 35 years are reported by both, from 1991 to 2050.
- How do Madagascar and Panama rank globally for soya beans — crop residues?
- Madagascar ranks 88th and Panama ranks 85th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).