Poland vs Slovenia: Soya beans — Crop residues (N content)

Poland
7,911 kg
in 2050
Slovenia
6,475 kg
in 2050
Poland rank
83rd
Slovenia rank
84th

Soya beans — Crop residues (N content) over time

  • Poland
  • Slovenia
0200.0k400.0k600.0k199220212050

How they compare

Poland currently reports 7,911 kg against 6,475 kg in Slovenia, a difference of 1,436 kg.

That makes Poland's figure about 1.2 times Slovenia's.

The two have swapped places 4 times across 20 shared years of data; in 2003 it was Poland ahead.

Poland ranks 83rd and Slovenia ranks 84th of 98 countries.

Poland has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Poland Slovenia Difference Ahead
2000s 5,816 kg 3,552 kg 2,265 kg Poland
2010s 131,538 kg 46,822 kg 84,716 kg Poland
2020s 434,842 kg 76,214 kg 358,627 kg Poland
2030s 7,505 kg 6,092 kg 1,413 kg Poland
2050s 7,911 kg 6,475 kg 1,436 kg Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Poland or Slovenia?
Poland, at 7,911 kg against 6,475 kg in Slovenia as of 2050.
What is the difference in soya beans — crop residues between Poland and Slovenia?
1,436 kg, with Poland ahead.
How many years of comparable data are there for Poland and Slovenia?
20 years are reported by both, from 2003 to 2050.
How do Poland and Slovenia rank globally for soya beans — crop residues?
Poland ranks 83rd and Slovenia ranks 84th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Slovenia: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/poland/slovenia/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).